| Serial Number | 79251267 |
| Word Mark | MONTES SANCTORUM |
| Filing Date | Tuesday, August 28, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 19, 2019 |
| Registration Number | 5911213 |
| Registration Date | Tuesday, November 19, 2019 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 3, 2019 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces being condiment; spices; ice |
| Description of Mark | The mark consists of an image of a stylized crest with four sections inside the crest. Above the crest are swirling lines leading up to a stylized crown on top of the crest. Inside of the crest is an image of a stylized wheel design on the top left, a lion on the top right, grapes in the bottom left, and a branch with leaves on the bottom right. Underneath the crest is a ribbon with the wording ''MONTES SANCTORUM''. |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; edible oils and fats |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of ''MONTES SANCTORUM'' in the mark is ''Mountains of the saints''. |
| Goods and Services | Alcoholic beverages except beers |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 11, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 11, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, February 11, 2019 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | HR |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | HR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | HR |
| Event Date | Event Description |
| Friday, June 23, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, April 3, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, March 12, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, March 12, 2020 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 19, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 3, 2019 | PUBLISHED FOR OPPOSITION |
| Friday, August 30, 2019 | NOTIFICATION PROCESSED BY IB |
| Wednesday, August 14, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 14, 2019 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 14, 2019 | NOTICE OF PUBLICATION |
| Monday, July 29, 2019 | ASSIGNED TO LIE |
| Thursday, July 18, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 10, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 10, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 10, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, March 16, 2019 | REFUSAL PROCESSED BY IB |
| Saturday, February 23, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, February 23, 2019 | REFUSAL PROCESSED BY MPU |
| Sunday, February 17, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, February 16, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, February 15, 2019 | APPLICATION FILING RECEIPT MAILED |
| Monday, February 11, 2019 | ASSIGNED TO EXAMINER |
| Monday, February 11, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 7, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |