MONT BLANC Trademark

Trademark Overview

On Wednesday, December 29, 2021, a trademark application was filed for MONT BLANC with the United States Patent and Trademark Office. The USPTO has given the MONT BLANC trademark a serial number of 79336301. The federal status of this trademark filing is REGISTERED as of Tuesday, February 27, 2024. This trademark is owned by SUBSIDIARY COMPANY «CONFECTIONERY CORPORATION «ROSHEN». The MONT BLANC trademark is filed in the Staple Food Products category with the following description:

Chocolate-coated nuts; confectionery, namely, candy and chocolate; sweets
mont blanc

General Information

Serial Number79336301
Word MarkMONT BLANC
Filing DateWednesday, December 29, 2021
Status700 - REGISTERED
Status DateTuesday, February 27, 2024
Registration Number7312186
Registration DateTuesday, February 27, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 12, 2023

Trademark Statements

Goods and ServicesChocolate-coated nuts; confectionery, namely, candy and chocolate; sweets
Description of MarkThe mark consists of the wording "MONT BLANC" in front of a mountain design on the upper portion of a single twist candy wrapper and ribbon. Single lining borders the outer portion of the candy wrapper and the ribbon. The dotted lines are intended to show the position of the mark and are not part of the mark as shown.
Translation of Words in MarkThe English translation of "MONT BLANC" in the mark is "white mountain".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 25, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSUBSIDIARY COMPANY «CONFECTIONERY CORPORATION «ROSHEN»
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressUA
Party NameSUBSIDIARY COMPANY «CONFECTIONERY CORPORATION «ROSHEN»
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressUA
Party NameSUBSIDIARY COMPANY «CONFECTIONERY CORPORATION «ROSHEN»
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressUA

Trademark Events

Event DateEvent Description
Thursday, March 24, 2022SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, March 25, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 29, 2022APPLICATION FILING RECEIPT MAILED
Monday, October 3, 2022ASSIGNED TO EXAMINER
Tuesday, October 4, 2022NON-FINAL ACTION WRITTEN
Wednesday, October 5, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, December 16, 2022REFUSAL PROCESSED BY MPU
Friday, December 16, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, January 9, 2023REFUSAL PROCESSED BY IB
Monday, April 3, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 3, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, April 3, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 11, 2023SUSPENSION LETTER WRITTEN
Tuesday, April 11, 2023LETTER OF SUSPENSION E-MAILED
Tuesday, April 11, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, August 30, 2023NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, August 30, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Saturday, September 16, 2023NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, October 10, 2023REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Sunday, October 15, 2023TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Sunday, October 15, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 16, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 24, 2023NON-FINAL ACTION WRITTEN
Tuesday, October 24, 2023NON-FINAL ACTION E-MAILED
Tuesday, October 24, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 2, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 31, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 31, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 31, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 22, 2023NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 22, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 22, 2023NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Tuesday, December 12, 2023PUBLISHED FOR OPPOSITION
Tuesday, December 12, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 27, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, February 27, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 28, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 28, 2024FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, December 11, 2023NOTIFICATION PROCESSED BY IB

Related Keywords

blanc mont chocolate candy sweets namely confectionery coated nuts