MONREALE BREAD CO. Trademark

Trademark Overview


On Thursday, February 4, 2021, a trademark application was filed for MONREALE BREAD CO. with the United States Patent and Trademark Office. The USPTO has given the MONREALE BREAD CO. trademark a serial number of 90511329. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, October 6, 2022. The MONREALE BREAD CO. trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Treatment & Processing of Materials Services categories with the following description:

Bread; Bakery goods; Bakery products

Bakery services, namely, the manufacture of bakery products to order and/or specification of others

Retail bakery shops; Self-serve retail bakery shops
monreale bread co.

General Information


Serial Number90511329
Word MarkMONREALE BREAD CO.
Filing DateThursday, February 4, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, October 6, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBread; Bakery goods; Bakery products
Goods and ServicesBakery services, namely, the manufacture of bakery products to order and/or specification of others
Description of MarkThe mark consists of an oval containing a brown ring with wheat strands on either side of the oval running upward, the background in the middle of the oval is beige with a brown cathedral silhouette, across the middle of the oval is the term "Monreale" in brush script MT italic font, below the oval is a red banner ribbon with the term "BREAD CO". in capital letters in imprint MT shadow font, centered below "Monreale".
Indication of Colors claimedThe color(s) red, brown, and beige is/are claimed as a feature of the mark.
Goods and ServicesRetail bakery shops; Self-serve retail bakery shops

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 8, 2021
Primary Code030
First Use Anywhere DateFriday, January 1, 2016
First Use In Commerce DateFriday, January 1, 2016

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateSaturday, May 8, 2021
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateSaturday, May 8, 2021
Primary Code040
First Use Anywhere DateFriday, January 1, 2016
First Use In Commerce DateFriday, January 1, 2016

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLindenhurst, NY 11757

Trademark Events


Event DateEvent Description
Friday, October 7, 2022ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, October 6, 2022ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, October 6, 2022ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, March 21, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, March 21, 2022FINAL REFUSAL E-MAILED
Monday, March 21, 2022FINAL REFUSAL WRITTEN
Tuesday, March 8, 2022ASSIGNED TO EXAMINER
Tuesday, March 1, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 28, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 1, 2022ASSIGNED TO LIE
Monday, February 28, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, August 30, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 30, 2021NON-FINAL ACTION E-MAILED
Monday, August 30, 2021NON-FINAL ACTION WRITTEN
Thursday, August 26, 2021ASSIGNED TO EXAMINER
Tuesday, May 11, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, May 8, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, February 8, 2021NEW APPLICATION ENTERED IN TRAM