MONOPALS Trademark

Trademark Overview


On Wednesday, March 30, 2016, a trademark application was filed for MONOPALS with the United States Patent and Trademark Office. The USPTO has given the MONOPALS trademark a serial number of 79188757. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, December 8, 2023. This trademark is owned by Palsgaard A/S. The MONOPALS trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

Flour and preparations made from cereal, namely, processed cereals and bread mixes; bread, biscuits, cakes, bakery products, pastry, grinded or crushed preparations of corn, cereals; bread improvers being cereal based preparations; starch-based binding agents for edible ices; fruit essences and flavorings for foods and beverages except etheric essences and essential oils; modified and natural starch for foodstuffs; powders and pre-mixed preparations as food ingredients that contain emulsifiers, texturizers and stabilizers for making bread and bakery products; powders and pre-mixed preparations as food ingredients containing emulsifiers, texturizers and stabilizers for making custard and artificial custard; powders and pre-mixed preparations as food ingredients containing emulsifiers, texturizers and stabilizers for making chocolate candy, cocoa and chocolate-based beverages as well as chocolate-based spreads and cocoa-based spreads; powders and pre-mixed preparations as an ingredient i...

Chemicals used in industry, namely, chemical substances and preparations for making and preserving foodstuffs and chemical additives for use in the manufacture of food; stabilizers and emulsifiers for use in foodstuffs, namely, chemical stabilizers and emulsifiers for use in the manufacture of foods; chemical substances and preparations for use as food additives for use as texturizers in foodstuffs; chemical additives containing lecithin for use as emulsifiers and stabilizers in foodstuffs for use in the manufacture of food; modified and natural starches for use in industry, namely, for industrial purposes; chemical bread and cake improvers in the nature of preservatives and stabilizers; gelatin for industrial uses, namely, food manufacturing; meat tenderizers for foodstuffs for industrial purposes; chemical food additives for use in the manufacture of food; protein as a raw material for use in manufacture; chemical additives for use as flavor enhancers for use in food manufacture; bin...
monopals

General Information


Serial Number79188757
Word MarkMONOPALS
Filing DateWednesday, March 30, 2016
Status709 - CANCELLED - SECTION 71
Status DateFriday, December 8, 2023
Registration Number5206825
Registration DateTuesday, May 23, 2017
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 7, 2017

Trademark Statements


Goods and ServicesFlour and preparations made from cereal, namely, processed cereals and bread mixes; bread, biscuits, cakes, bakery products, pastry, grinded or crushed preparations of corn, cereals; bread improvers being cereal based preparations; starch-based binding agents for edible ices; fruit essences and flavorings for foods and beverages except etheric essences and essential oils; modified and natural starch for foodstuffs; powders and pre-mixed preparations as food ingredients that contain emulsifiers, texturizers and stabilizers for making bread and bakery products; powders and pre-mixed preparations as food ingredients containing emulsifiers, texturizers and stabilizers for making custard and artificial custard; powders and pre-mixed preparations as food ingredients containing emulsifiers, texturizers and stabilizers for making chocolate candy, cocoa and chocolate-based beverages as well as chocolate-based spreads and cocoa-based spreads; powders and pre-mixed preparations as an ingredient in foods containing emulsifiers, texturizers and stabilizers for making natural and artificial ices, ice-cream, sorbets and sherbet ices; powders and pre-mixed preparations as an ingredient in foods containing emulsifiers, texturizers and stabilizers for making sauces, including salad dressings, mayonnaise and tomato ketchup in the nature of a sauce
Goods and ServicesChemicals used in industry, namely, chemical substances and preparations for making and preserving foodstuffs and chemical additives for use in the manufacture of food; stabilizers and emulsifiers for use in foodstuffs, namely, chemical stabilizers and emulsifiers for use in the manufacture of foods; chemical substances and preparations for use as food additives for use as texturizers in foodstuffs; chemical additives containing lecithin for use as emulsifiers and stabilizers in foodstuffs for use in the manufacture of food; modified and natural starches for use in industry, namely, for industrial purposes; chemical bread and cake improvers in the nature of preservatives and stabilizers; gelatin for industrial uses, namely, food manufacturing; meat tenderizers for foodstuffs for industrial purposes; chemical food additives for use in the manufacture of food; protein as a raw material for use in manufacture; chemical additives for use as flavor enhancers for use in food manufacture; binding agents as food additives for food manufacturing; chemical preparations in form of artificial sweeteners except saccharin; emulsifiers for industrial purposes; vegetable and animal emulsifiers for use in the manufacture of foods

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 8, 2023
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, December 8, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePalsgaard A/S
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDK

Party NamePalsgaard A/S
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDK

Party NamePalsgaard A/S
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDK

Trademark Events


Event DateEvent Description
Friday, August 5, 2016REFUSAL PROCESSED BY IB
Thursday, July 7, 2016SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Friday, July 8, 2016LIMITATION FROM ORIGINAL APPLICATION ENTERED
Monday, July 11, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 13, 2016ASSIGNED TO EXAMINER
Friday, July 15, 2016APPLICATION FILING RECEIPT MAILED
Wednesday, July 20, 2016NON-FINAL ACTION WRITTEN
Thursday, July 21, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, July 21, 2016REFUSAL PROCESSED BY MPU
Thursday, July 21, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, December 16, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 2, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 16, 2016NEW REPRESENTATIVE AT IB RECEIVED
Friday, December 16, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 16, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, December 16, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, January 13, 2017ASSIGNED TO LIE
Tuesday, January 17, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 17, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 24, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 15, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 15, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 15, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, March 7, 2017PUBLISHED FOR OPPOSITION
Tuesday, March 7, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 23, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, August 23, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, August 24, 2017FINAL DISPOSITION NOTICE SENT TO IB
Friday, October 20, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, March 3, 2017NOTIFICATION PROCESSED BY IB
Wednesday, August 23, 2017FINAL DISPOSITION PROCESSED
Friday, January 24, 2020NEW REPRESENTATIVE AT IB RECEIVED
Monday, May 23, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, December 8, 2023CANCELLED SECTION 71
Friday, August 9, 2024TOTAL INVALIDATION OF REG EXT PROTECTION CREATED