MONIN Trademark

Trademark Overview


On Friday, October 14, 2016, a trademark application was filed for MONIN with the United States Patent and Trademark Office. The USPTO has given the MONIN trademark a serial number of 87203995. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, August 23, 2024. This trademark is owned by GEORGES MONIN SAS. The MONIN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Syrups and concentrates for making tea and coffee beverages; chocolate, dulce de leche, white chocolate and caramel sauces; icing and topping syrup; fruit sauces for desserts excluding cranberry sauce and applesauce

Fruit purées and fruit toppings for dessert

Syrups and concentrates for making fruit drinks and soft drinks; non-alcoholic cocktail mixes for making sangria and mojitos; preparations for making fruit smoothies
monin

General Information


Serial Number87203995
Word MarkMONIN
Filing DateFriday, October 14, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, August 23, 2024
Registration Number5353318
Registration DateTuesday, December 12, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 26, 2017

Trademark Statements


Goods and ServicesSyrups and concentrates for making tea and coffee beverages; chocolate, dulce de leche, white chocolate and caramel sauces; icing and topping syrup; fruit sauces for desserts excluding cranberry sauce and applesauce
Description of MarkThe mark consists of the word "MONIN" in brown with a plume appearing over the letter "I" in yellow, orange, brown, Bordeaux, pink, purple, dark purple.
Goods and ServicesFruit purées and fruit toppings for dessert
Indication of Colors claimedThe color(s) yellow, orange, brown, Bordeaux, pink, purple and dark purple is/are claimed as a feature of the mark.
Goods and ServicesSyrups and concentrates for making fruit drinks and soft drinks; non-alcoholic cocktail mixes for making sangria and mojitos; preparations for making fruit smoothies

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 19, 2016
Primary Code029
First Use Anywhere DateThursday, April 14, 2016
First Use In Commerce DateThursday, April 14, 2016

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 19, 2016
Primary Code030
First Use Anywhere DateThursday, April 14, 2016
First Use In Commerce DateThursday, April 14, 2016

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, October 19, 2016
Primary Code032
First Use Anywhere DateThursday, April 14, 2016
First Use In Commerce DateThursday, April 14, 2016

Trademark Owner History


Party NameGEORGES MONIN SAS
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBOURGES 18000
FR

Party NameGEORGES MONIN SAS
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBourges 18000
FR

Party NameGEORGES MONIN SAS
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBourges 18000
FR

Trademark Events


Event DateEvent Description
Tuesday, October 18, 2016NEW APPLICATION ENTERED
Wednesday, October 19, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 20, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, January 24, 2017ASSIGNED TO EXAMINER
Tuesday, January 31, 2017NON-FINAL ACTION WRITTEN
Tuesday, January 31, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 31, 2017NON-FINAL ACTION E-MAILED
Thursday, July 6, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 4, 2017ASSIGNED TO LIE
Saturday, August 5, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, August 5, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 18, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 6, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 26, 2017PUBLISHED FOR OPPOSITION
Tuesday, September 26, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 12, 2017REGISTERED-PRINCIPAL REGISTER
Monday, December 12, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 20, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 13, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, December 13, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, December 13, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, December 13, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, December 13, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, August 23, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, February 5, 2024TEAS SECTION 8 & 15 RECEIVED
Friday, August 23, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.