| Serial Number | 87366957 |
| Word Mark | MONGOLIAN HOT POT |
| Filing Date | Friday, March 10, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 12, 2021 |
| Registration Number | 6513700 |
| Registration Date | Tuesday, October 12, 2021 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 27, 2021 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, ready-to-eat cereals; bread, pastry and confectionery made of sugar; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces, namely, condiments; spices; ice; beverages with tea base; cocoa-based beverages and cocoa beverages with milk; chocolate; cakes; biscuits; sweetmeats; candies; relish; chow-chow; condiments, namely, sauces; essences for foodstuffs, except etheric essences and essential oil, namely, food flavorings other than essential oils; food seasonings; food flavorings, other than essential oils, namely, chicken essence; gourmet powder, namely, meringue, cocoa, powdered starch syrup, mustard, garlic, cumin, masala powder and spices; meat tenderizers, for household purposes; condiment, namely, minced garlic, prepared horseradish, cocoa-based condiments, chutneys, pickled ginger, savory sauces, chili oil for instant boiled mutton; soya sauce; chili oil, for use as a seasoning or condiment; wheat flour; soya flour; noodles; noodles made from bean flours; popcorn; starch products, namely, syrup, for food; food leavening agents; moon cakes; snacks made principally of cereals; spring rolls; pies; buns; fried rice; flour-based dumplings; snacks made principally of rice; ice creams; garlic sauces; aromatic preparations for food, namely, food flavorings other than essential oils and spices; food flavourings other than essential oil; non-medical nutrient solutions, namely, royal jelly for human consumption |
| Description of Mark | The mark consists of the stylized design of a sheep wearing a bow tie within a circle, surrounded by a larger shaded circle with single line borders. Chinese characters appears within the shaded border above and below the sheep. Two small circles appear within the shaded border to the right and left of the sheep. To the right of the design is the stylized wording "MONGOLIAN" above the stylized wording "HOT POT". |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "XIAO FEI YANG" and "HUO GUO LIAN SUO DIAN" and this means "LITTLE FAT SHEEP" and "HOT POT CHAIN" in English. |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; ham; sausages; blood sausage; tripe; sliced meat; charqui; fish fillets; tinned meat; frozen meat; charcuterie; animal marrow for food; fat-containing mixtures, namely, paté for bread slices; potato flakes; fruit and vegetable salads; dried edible mushroom; protein for human consumption, namely, protein milk, textured vegetable protein for use as a meat substitute; textured vegetable protein for use as a meat extender; bean curd products, namely, bean curds and dried bean milk cream rolls; dried bean curd; broth; broth concentrates; meat, fish, and chicken croquettes; rock candy bird's nest, namely, edible bird's nests; product made from fish, namely, fish fillets; shellfish, not live; shrimps, not live; crustaceans, not live; canned fruits; fried vegetable and fruits; pickles; soups; soup preparations; processed nuts; dried edible fungus; soya milk; fermented soybeans |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "MONGOLIAN HOT POT" AND "HUO GUO LIAN SUO DIAN", A TRANSLITERATION OF THE CHINESE CHARACTERS MEANING "HOT POT CHAIN" |
| Goods and Services | Services for providing food and drink; canteen services; cafeteria services; cafe services; coffee shops; snack-bars; restaurants; fast food restaurants; food and drink catering; mobile supply of food and drink, namely, mobile restaurant services; chafing dish restaurant services; providing dine-in and take away food and drink services; restaurant services featuring hot pots |
| Goods and Services | Beers; mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic malt beverages; non-alcoholic beverages flavored with tea; non-alcoholic honey-based beverages; kvass, non-carbonated, non-alcoholic frozen flavored beverages, non-alcoholic beverages containing fruit juices, non-alcoholic carbonated beverages, non-alcoholic beer flavored beverages; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, powders for making soft drinks, malt syrup for beverages, non-alcoholic fruit extracts, fruit concentrates and purees; carbonated soft drinks; non-carbonated soft drinks; vegetable juice beverages; soya-based beverages, other than milk substitutes |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 16, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 16, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 16, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 16, 2017 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Inner Mongolia Little Sheep Catering Chain Company Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Inner Mongolia 014010 CN |
| Party Name | Inner Mongolia Little Sheep Catering Chain Company Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Inner Mongolia 014010 CN |
| Party Name | Inner Mongolia Little Sheep Catering Chain Company Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Inner Mongolia 014010 CN |
| Event Date | Event Description |
| Friday, March 24, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, March 14, 2017 | NEW APPLICATION ENTERED |
| Thursday, March 16, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 17, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, March 24, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, March 24, 2017 | ASSIGNED TO EXAMINER |
| Thursday, March 30, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, March 30, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, March 30, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 25, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 25, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 25, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 27, 2017 | PRIORITY ACTION WRITTEN |
| Wednesday, September 27, 2017 | PRIORITY ACTION E-MAILED |
| Wednesday, September 27, 2017 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Monday, October 9, 2017 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, October 9, 2017 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, December 15, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 15, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 15, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, December 23, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 23, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, January 30, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, February 6, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 6, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 6, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 6, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, February 9, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 22, 2018 | ASSIGNED TO LIE |
| Monday, February 26, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, March 13, 2018 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, May 4, 2018 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, May 14, 2018 | NON-FINAL ACTION WRITTEN |
| Monday, May 14, 2018 | NON-FINAL ACTION E-MAILED |
| Monday, May 14, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 3, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 3, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 3, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 5, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, July 30, 2018 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 15, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 4, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 4, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 30, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, April 4, 2019 | SOU TEAS EXTENSION RECEIVED |
| Thursday, April 4, 2019 | SOU EXTENSION 1 FILED |
| Thursday, April 4, 2019 | SOU EXTENSION 1 GRANTED |
| Saturday, April 6, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, October 29, 2019 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, October 29, 2019 | SOU EXTENSION 2 FILED |
| Tuesday, October 29, 2019 | SOU EXTENSION 2 GRANTED |
| Thursday, October 31, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 16, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Thursday, April 16, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, April 16, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, April 16, 2020 | SOU TEAS EXTENSION RECEIVED |
| Saturday, April 18, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 16, 2020 | SOU EXTENSION 3 FILED |
| Thursday, April 16, 2020 | SOU EXTENSION 3 GRANTED |
| Thursday, October 29, 2020 | SOU TEAS EXTENSION RECEIVED |
| Thursday, October 29, 2020 | SOU EXTENSION 4 FILED |
| Thursday, October 29, 2020 | SOU EXTENSION 4 GRANTED |
| Saturday, October 31, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 23, 2021 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, March 23, 2021 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Monday, April 26, 2021 | SOU TEAS EXTENSION RECEIVED |
| Monday, April 26, 2021 | SOU EXTENSION 5 FILED |
| Thursday, May 6, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, May 6, 2021 | SOU EXTENSION 5 GRANTED |
| Friday, May 7, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 13, 2021 | ASSIGNED TO PETITION STAFF |
| Thursday, May 13, 2021 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Tuesday, July 27, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, June 24, 2021 | 1(B) BASIS DELETED; NEW BASIS REQUESTED |
| Wednesday, July 7, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 27, 2021 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 12, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 2, 2025 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Tuesday, September 2, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, September 2, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, September 2, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |