MONDO DI LAURA BISCOTTIFICIO ARTIGIANALE Trademark

Trademark Overview


On Tuesday, November 15, 2016, a trademark application was filed for MONDO DI LAURA BISCOTTIFICIO ARTIGIANALE with the United States Patent and Trademark Office. The USPTO has given the MONDO DI LAURA BISCOTTIFICIO ARTIGIANALE trademark a serial number of 79202167. The federal status of this trademark filing is PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED as of Friday, May 31, 2024. This trademark is owned by Il Mondo di Laura S.r.l.. The MONDO DI LAURA BISCOTTIFICIO ARTIGIANALE trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

[ Flour; ] cereal preparations, namely, biscuits, cookies, biscotti; [ bread; sponge cake; sweetmeats candy; sponge cake ]

[ Business advisory services relating to the establishment and operation of franchises; assistance in product commercialization, within the framework of a franchise contract; retail store services featuring baked goods, namely, preparations made from flour and cereals, bread, pastries, confectionery and biscuits ]
mondo di laura biscottificio artigianale

General Information


Serial Number79202167
Word MarkMONDO DI LAURA BISCOTTIFICIO ARTIGIANALE
Filing DateTuesday, November 15, 2016
Status708 - PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateFriday, May 31, 2024
Registration Number5298832
Registration DateTuesday, October 3, 2017
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 18, 2017

Trademark Statements


Goods and Services[ Flour; ] cereal preparations, namely, biscuits, cookies, biscotti; [ bread; sponge cake; sweetmeats candy; sponge cake ]
Description of MarkThe mark consists of the wording "MONDO DI LAURA BISCOTTIFICIO ARTIGIANALE" in a stylized font with "MONDO DI" written above "LAURA" appearing on the front of a large canister with a lid. The canister is above the wording "BISCOTTIFICIO ARTIGIANALE".
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ Business advisory services relating to the establishment and operation of franchises; assistance in product commercialization, within the framework of a franchise contract; retail store services featuring baked goods, namely, preparations made from flour and cereals, bread, pastries, confectionery and biscuits ]
Translation of Words in MarkThe English translation of "MONDO DI LAURA BISCOTTIFICIO ARTIGIANALE" in the mark is "Laura's World Homemade Biscuit Factory".
NOT AVAILABLE"BISCOTTIFICIO ARTIGIANALE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 27, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status CodeG - NOT AVAILABLE
Class Status DateFriday, May 31, 2024
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameIl Mondo di Laura S.r.l.
Party Type30 - Original Registrant
Legal Entity Type87 - NOT AVAILABLE
AddressRoma I-00162
IT

Party NameIl Mondo di Laura S.r.l.
Party Type20 - Owner at Publication
Legal Entity Type87 - NOT AVAILABLE
AddressIT

Party NameIl Mondo di Laura S.r.l.
Party Type10 - Original Applicant
Legal Entity Type87 - NOT AVAILABLE
AddressIT

Trademark Events


Event DateEvent Description
Thursday, February 23, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, February 27, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 27, 2017ASSIGNED TO EXAMINER
Wednesday, March 1, 2017NON-FINAL ACTION WRITTEN
Thursday, March 2, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, March 3, 2017APPLICATION FILING RECEIPT MAILED
Friday, March 3, 2017REFUSAL PROCESSED BY MPU
Friday, March 3, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, March 25, 2017REFUSAL PROCESSED BY IB
Thursday, June 1, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 1, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, June 3, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 6, 2017EXAMINERS AMENDMENT -WRITTEN
Tuesday, June 6, 2017EXAMINER'S AMENDMENT ENTERED
Tuesday, June 6, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 6, 2017EXAMINERS AMENDMENT MAILED
Wednesday, June 28, 2017NOTICE OF PUBLICATION
Tuesday, July 18, 2017PUBLISHED FOR OPPOSITION
Tuesday, October 3, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, January 3, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, January 18, 2018FINAL DISPOSITION PROCESSED
Thursday, January 18, 2018FINAL DISPOSITION NOTICE SENT TO IB
Friday, February 16, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 3, 2023TEAS SECTION 71 & 15 RECEIVED
Friday, May 31, 2024REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Friday, May 31, 2024NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Tuesday, May 28, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL