MONASH UNIVERSITY LOW FODMAP CERTIFIED Trademark

Trademark Overview


On Wednesday, November 13, 2013, a trademark application was filed for MONASH UNIVERSITY LOW FODMAP CERTIFIED with the United States Patent and Trademark Office. The USPTO has given the MONASH UNIVERSITY LOW FODMAP CERTIFIED trademark a serial number of 79151065. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Monday, November 13, 2023. This trademark is owned by Monash University. The MONASH UNIVERSITY LOW FODMAP CERTIFIED trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Light Beverage Products categories with the following description:

Coffee and coffee products, namely, coffee, coffee beans, ground coffee, instant coffee, artificial coffee and coffee substitutes; tea, cocoa; beverages and foods made from coffee, tea or cocoa, namely, chocolate, chocolate based beverages, coffee based beverages, tea based beverages, cocoa based beverages, cocoa powder, chocolate based foods, chocolate candies, cocoa based food products, namely, cocoa spreads, cocoa mixes and cocoa based chocolate bars, coffee based food bars, coffee candies, tea candies and tea based food bars; sugar, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal bars, muesli bars, cereal breakfast foods, snack food products made from cereals; bread, pastry, biscuits, cookies, cakes, waffles, crepes, oatmeal, quiches, pies, pastries, pastries, namely, pasties, spring rolls; confectionery, namely, confectionery made of sugar, confectionery ices, confectionery bars, nut confectionery, chocolate confectionery and yogurt confectionery; sug...

Meat, fish, seafood, poultry and game, including fresh but not live, preserved, processed, frozen, dried and cooked meat, fish, seafood, poultry and game; meat extracts, preserved, processed, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; cheese, powdered milk, flavored milk, curd, whey, lassi being beverages containing milk ferments, butter, cream and yogurt; coconut milk for cooking, cow's milk, goat's milk, imitation milk, rice milk and soya milk; edible oils and fats

Mineral and aerated waters and other non-alcoholic drinks in this class, namely, soda pop, almond milk not being milk substitute, cashew milk not being milk substitute, coconut milk not being milk substitute, peanut milk not being milk substitute, non-alcoholic beverages derived from isotonic beverages; fruit drinks and fruit juices; syrups for making beverages

Agricultural, horticultural, and forestry products and grains not included in other classes, namely, fresh garden herbs; fresh fruits and vegetables; unprocessed cereal and grain seeds; unprocessed nuts; natural plants and flowers; foodstuffs for animals; malt for use in brewing and distilling and for inclusion in foods
monash university low fodmap certified

General Information


Serial Number79151065
Word MarkMONASH UNIVERSITY LOW FODMAP CERTIFIED
Filing DateWednesday, November 13, 2013
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateMonday, November 13, 2023
Registration Number4920018
Registration DateTuesday, March 22, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 5, 2016

Trademark Statements


Goods and ServicesCoffee and coffee products, namely, coffee, coffee beans, ground coffee, instant coffee, artificial coffee and coffee substitutes; tea, cocoa; beverages and foods made from coffee, tea or cocoa, namely, chocolate, chocolate based beverages, coffee based beverages, tea based beverages, cocoa based beverages, cocoa powder, chocolate based foods, chocolate candies, cocoa based food products, namely, cocoa spreads, cocoa mixes and cocoa based chocolate bars, coffee based food bars, coffee candies, tea candies and tea based food bars; sugar, rice, tapioca, sago; flour and preparations made from cereals, namely, cereal bars, muesli bars, cereal breakfast foods, snack food products made from cereals; bread, pastry, biscuits, cookies, cakes, waffles, crepes, oatmeal, quiches, pies, pastries, pastries, namely, pasties, spring rolls; confectionery, namely, confectionery made of sugar, confectionery ices, confectionery bars, nut confectionery, chocolate confectionery and yogurt confectionery; sugar coated seeds and nuts; snack bars made from seeds or nuts; ices, namely, ice cream and edible ices; honey, treacle; yeast; baking powder; salt, mustard, vinegar, sauces; condiments, namely, chutneys, pickles, relishes, mustards, mayonnaise; spices; ice
Goods and ServicesMeat, fish, seafood, poultry and game, including fresh but not live, preserved, processed, frozen, dried and cooked meat, fish, seafood, poultry and game; meat extracts, preserved, processed, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; cheese, powdered milk, flavored milk, curd, whey, lassi being beverages containing milk ferments, butter, cream and yogurt; coconut milk for cooking, cow's milk, goat's milk, imitation milk, rice milk and soya milk; edible oils and fats
NOT AVAILABLE"'UNIVERSITY LOW FODMAP CERTIFIED"
Goods and ServicesMineral and aerated waters and other non-alcoholic drinks in this class, namely, soda pop, almond milk not being milk substitute, cashew milk not being milk substitute, coconut milk not being milk substitute, peanut milk not being milk substitute, non-alcoholic beverages derived from isotonic beverages; fruit drinks and fruit juices; syrups for making beverages
Goods and ServicesAgricultural, horticultural, and forestry products and grains not included in other classes, namely, fresh garden herbs; fresh fruits and vegetables; unprocessed cereal and grain seeds; unprocessed nuts; natural plants and flowers; foodstuffs for animals; malt for use in brewing and distilling and for inclusion in foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, October 7, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, October 7, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, October 7, 2022
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, October 7, 2022
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameMonash University
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressClayton VIC 3168
AU

Party NameMonash University
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressClayton VIC 3168
AU

Party NameMonash University
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressClayton VIC 3168
AU

Trademark Events


Event DateEvent Description
Friday, September 19, 2014REFUSAL PROCESSED BY IB
Thursday, August 21, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, August 25, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, August 25, 2014ASSIGNED TO EXAMINER
Thursday, August 28, 2014NON-FINAL ACTION WRITTEN
Friday, August 29, 2014APPLICATION FILING RECEIPT MAILED
Friday, August 29, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, August 29, 2014REFUSAL PROCESSED BY MPU
Friday, August 29, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, September 22, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 27, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 27, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, February 28, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 12, 2015FINAL REFUSAL WRITTEN
Thursday, March 12, 2015FINAL REFUSAL E-MAILED
Thursday, March 12, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, September 11, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Friday, September 11, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 12, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 4, 2016NOTIFICATION PROCESSED BY IB
Wednesday, October 28, 2015ASSIGNED TO LIE
Thursday, October 29, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, November 10, 2015WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, November 12, 2015PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, November 19, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 3, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 16, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 16, 2015NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 16, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, July 15, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, January 5, 2016PUBLISHED FOR OPPOSITION
Tuesday, January 5, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, January 27, 2016NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, January 27, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, February 12, 2016NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, March 22, 2016REGISTERED-PRINCIPAL REGISTER
Wednesday, June 22, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, June 27, 2016FINAL DISPOSITION PROCESSED
Monday, June 27, 2016FINAL DISPOSITION NOTICE SENT TO IB
Monday, March 22, 2021COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Sunday, April 11, 2021NEW REPRESENTATIVE AT IB RECEIVED
Friday, October 7, 2022CANCELLED SECTION 71
Tuesday, July 11, 2023INVALIDATION PROCESSED
Wednesday, June 7, 2023TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, June 1, 2024DEATH OF INTERNATIONAL REGISTRATION
Saturday, June 1, 2024NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Sunday, August 27, 2023TOTAL INVALIDATION PROCESSED BY THE IB
Tuesday, July 11, 2023TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB