MONA LISA Trademark

Trademark Overview


On Wednesday, January 21, 2015, a trademark application was filed for MONA LISA with the United States Patent and Trademark Office. The USPTO has given the MONA LISA trademark a serial number of 86510104. The federal status of this trademark filing is PARTIAL SECTION 8 ACCEPTED as of Monday, February 6, 2023. This trademark is owned by Barry Callebaut AG. The MONA LISA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Nut pastes, namely, almond paste; ] confectionary made of sugar, namely, fondants and gum paste and edible decorations made of sugar for cakes and cookies; and marzipan, all for catering and food service professionals and for the food service industry

[ Nut-based products, namely, nut-based food bars, nut-based spread and nut-based snack foods; nut-based decorations for food, namely, nut topping and nut-based spread; and peanut paste, all for catering and food service professionals and for the food service industry ]
mona lisa

General Information


Serial Number86510104
Word MarkMONA LISA
Filing DateWednesday, January 21, 2015
Status704 - PARTIAL SECTION 8 ACCEPTED
Status DateMonday, February 6, 2023
Registration Number4897425
Registration DateTuesday, February 9, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 24, 2015

Trademark Statements


Goods and Services[ Nut pastes, namely, almond paste; ] confectionary made of sugar, namely, fondants and gum paste and edible decorations made of sugar for cakes and cookies; and marzipan, all for catering and food service professionals and for the food service industry
Goods and Services[ Nut-based products, namely, nut-based food bars, nut-based spread and nut-based snack foods; nut-based decorations for food, namely, nut topping and nut-based spread; and peanut paste, all for catering and food service professionals and for the food service industry ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, February 6, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 2, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBarry Callebaut AG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressZURICH 8005
CH

Party NameBarry Callebaut AG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressZurich, CH-8005
CH

Party NameBarry Callebaut AG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressZurich, CH-8005
CH

Trademark Events


Event DateEvent Description
Friday, April 24, 2015NON-FINAL ACTION E-MAILED
Saturday, January 24, 2015NEW APPLICATION ENTERED
Monday, February 2, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 24, 2015ASSIGNED TO EXAMINER
Friday, April 24, 2015NON-FINAL ACTION WRITTEN
Friday, April 24, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 24, 2015ASSIGNED TO LIE
Monday, October 5, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 9, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 29, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 29, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 5, 2015EXAMINERS AMENDMENT -WRITTEN
Monday, October 5, 2015EXAMINERS AMENDMENT E-MAILED
Monday, October 5, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, October 5, 2015EXAMINER'S AMENDMENT ENTERED
Wednesday, November 4, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 24, 2015PUBLISHED FOR OPPOSITION
Tuesday, November 24, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 9, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, February 9, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, July 1, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 8, 2015ASSIGNED TO LIE
Friday, October 16, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 1, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, July 1, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, July 1, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, July 1, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, July 1, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, July 1, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, July 26, 2022TEAS SECTION 8 RECEIVED
Monday, February 6, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 6, 2023REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
Monday, February 6, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Sunday, February 9, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED