MON SIRE Trademark

Trademark Overview

On Monday, November 28, 2016, a trademark application was filed for MON SIRE with the United States Patent and Trademark Office. The USPTO has given the MON SIRE trademark a serial number of 79202504. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, February 25, 2025. This trademark is owned by FROMI STRASBOURG. The MON SIRE trademark is filed in the Meat & Processed Food Products category with the following description:

[ Milk and dairy products excluding ice cream, ice milk, and frozen yogurt; unflavored and flavored fermented dairy products excluding ice cream, ice milk, and frozen yogurt; butter; cream being a dairy product; ]cheese and specialty cheese products in the nature of cheese spreads, [ cheese powders, cheese curds, ] cheese containing herbs, cheese containing spices; [ cheese containing fruits, cheese containing truffle; yogurts; drinking yogurts; milk-based desserts, namely, ice cream shakes, milk-shakes; vegetables mousses, chicken mousses, fish mousses, meat-based mousses mainly consisting of milk or dairy products; dairy-based dessert creams, namely, whipped cream, chantilly cream, egg creams; milk-based spreads; beverages mainly consisting of milk or dairy products; milk beverages, milk predominating; food preparations and cooked dishes primarily consisting of the aforesaid goods; ] culinary specialties based on milk and dairy products, namely, cheese [ , sour creams, thick cream, s...
mon sire

General Information

Serial Number79202504
Word MarkMON SIRE
Filing DateMonday, November 28, 2016
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, February 25, 2025
Registration Number5567549
Registration DateTuesday, September 25, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 10, 2018

Trademark Statements

Goods and Services[ Milk and dairy products excluding ice cream, ice milk, and frozen yogurt; unflavored and flavored fermented dairy products excluding ice cream, ice milk, and frozen yogurt; butter; cream being a dairy product; ]cheese and specialty cheese products in the nature of cheese spreads, [ cheese powders, cheese curds, ] cheese containing herbs, cheese containing spices; [ cheese containing fruits, cheese containing truffle; yogurts; drinking yogurts; milk-based desserts, namely, ice cream shakes, milk-shakes; vegetables mousses, chicken mousses, fish mousses, meat-based mousses mainly consisting of milk or dairy products; dairy-based dessert creams, namely, whipped cream, chantilly cream, egg creams; milk-based spreads; beverages mainly consisting of milk or dairy products; milk beverages, milk predominating; food preparations and cooked dishes primarily consisting of the aforesaid goods; ] culinary specialties based on milk and dairy products, namely, cheese [ , sour creams, thick cream, single cream, crème fraîche, low fat cream ]
Translation of Words in MarkThe English translation of "MON" in the mark is "MY".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 3, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameFROMI STRASBOURG
Party Type30 - Original Registrant
Legal Entity Type34 - NOT AVAILABLE
AddressSTRASBOURG F67000
FR
Party NameFROMI STRASBOURG
Party Type20 - Owner at Publication
Legal Entity Type34 - NOT AVAILABLE
AddressSTRASBOURG F67000
FR
Party NameFROMI STRASBOURG
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressSTRASBOURG F67000
FR

Trademark Events

Event DateEvent Description
Thursday, March 2, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, March 3, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 3, 2017ASSIGNED TO EXAMINER
Tuesday, March 7, 2017APPLICATION FILING RECEIPT MAILED
Tuesday, March 7, 2017NON-FINAL ACTION WRITTEN
Wednesday, March 8, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, March 9, 2017REFUSAL PROCESSED BY MPU
Friday, March 10, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, April 1, 2017REFUSAL PROCESSED BY IB
Friday, May 5, 2017ASSIGNED TO EXAMINER
Sunday, August 27, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, August 27, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 28, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 28, 2017SUSPENSION LETTER WRITTEN
Friday, September 29, 2017LETTER OF SUSPENSION MAILED
Friday, April 6, 2018ASSIGNED TO LIE
Wednesday, April 11, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, April 11, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, April 12, 2018REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Wednesday, April 11, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, April 11, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 12, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 26, 2018DATA MODIFICATION COMPLETED
Thursday, May 3, 2018SUSPENSION LETTER WRITTEN
Friday, May 4, 2018LETTER OF SUSPENSION MAILED
Friday, May 25, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, May 25, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 25, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, June 4, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 4, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 6, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 7, 2018LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 20, 2018NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, June 20, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, June 20, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, July 6, 2018NOTIFICATION PROCESSED BY IB
Tuesday, July 10, 2018PUBLISHED FOR OPPOSITION
Tuesday, July 10, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, August 8, 2018NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, August 8, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, August 24, 2018NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, September 25, 2018REGISTERED-PRINCIPAL REGISTER
Tuesday, December 25, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Saturday, January 12, 2019FINAL DISPOSITION PROCESSED
Saturday, January 12, 2019FINAL DISPOSITION NOTICE SENT TO IB
Friday, February 1, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, September 25, 2023COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, September 20, 2024TEAS SECTION 71 & 15 RECEIVED
Monday, February 24, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, February 25, 2025REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, February 25, 2025NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Sunday, October 26, 2025PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED

Related Keywords

sire milk cheese dairy cream products based containing mousses namely consisting