MOLDANT Trademark

Trademark Overview

On Wednesday, September 21, 2016, a trademark application was filed for MOLDANT with the United States Patent and Trademark Office. The USPTO has given the MOLDANT trademark a serial number of 87178377. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 8, 2020. This trademark is owned by Culinart, Inc.. The MOLDANT trademark is filed in the Staple Food Products category with the following description:

Icing
moldant

General Information

Serial Number87178377
Word MarkMOLDANT
Filing DateWednesday, September 21, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 8, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 7, 2017

Trademark Statements

Goods and ServicesIcing
Pseudo MarkMOLD ANT

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 26, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCulinart, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCincinnati, OH 45237
Party NameCulinart, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCincinnati, OH 45237

Trademark Events

Event DateEvent Description
Monday, June 8, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, June 8, 2020ABANDONMENT - NO USE STATEMENT FILED
Saturday, October 5, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 4, 2019EXTENSION 5 GRANTED
Monday, September 30, 2019EXTENSION 5 FILED
Friday, October 4, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, September 30, 2019TEAS EXTENSION RECEIVED
Wednesday, April 3, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 1, 2019EXTENSION 4 GRANTED
Monday, April 1, 2019EXTENSION 4 FILED
Monday, April 1, 2019TEAS EXTENSION RECEIVED
Friday, October 5, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, October 3, 2018EXTENSION 3 GRANTED
Wednesday, October 3, 2018EXTENSION 3 FILED
Wednesday, October 3, 2018TEAS EXTENSION RECEIVED
Thursday, April 5, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 3, 2018EXTENSION 2 GRANTED
Tuesday, April 3, 2018EXTENSION 2 FILED
Tuesday, April 3, 2018TEAS EXTENSION RECEIVED
Monday, November 27, 2017ASSIGNED TO EXAMINER
Thursday, October 5, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 3, 2017EXTENSION 1 GRANTED
Tuesday, October 3, 2017EXTENSION 1 FILED
Tuesday, October 3, 2017TEAS EXTENSION RECEIVED
Tuesday, April 4, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 7, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 7, 2017PUBLISHED FOR OPPOSITION
Wednesday, January 18, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 28, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 28, 2016ASSIGNED TO EXAMINER
Tuesday, September 27, 2016NOTICE OF PSEUDO MARK E-MAILED
Monday, September 26, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, September 24, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords

moldant icing