Serial Number | 98842628 |
Word Mark | MOINAMATI |
Filing Date | Thursday, November 7, 2024 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Thursday, November 7, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 0 - NOT AVAILABLE |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Rice; Mixed spice powder; Natural spices; Spice mixes; Spices |
Description of Mark | The mark consists of a yellow oval shape containing the word 'Moinamati' in blue letters, with the first 'i' dotted with a red circle and the second 'i' dotted with a green circle. |
Goods and Services | Dried beans; Dried lentils; Fish-based snack foods; Fish, not live; Frozen fish; Frozen vegetables; Lobsters, not live; Processed chickpeas; Spiny lobsters, not live |
Indication of Colors claimed | The color(s) Yellow, red, green, and blue is/are claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 7, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Thursday, October 31, 2024 |
First Use In Commerce Date | Thursday, October 31, 2024 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, November 7, 2024 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BENGALI FRESH FOODS, INC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | ELMHURST, NY 11373 |
Event Date | Event Description |
Thursday, November 7, 2024 | NEW APPLICATION ENTERED |