MOGEELY Trademark

Trademark Overview


On Monday, January 18, 2021, a trademark application was filed for MOGEELY with the United States Patent and Trademark Office. The USPTO has given the MOGEELY trademark a serial number of 90471838. The federal status of this trademark filing is REGISTERED as of Tuesday, May 24, 2022. This trademark is owned by Dairygold Co-Operative Society Limited. The MOGEELY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Flavorings for cheese other than essential oils; Flavorings made from cheese for food, other than essential oils

Milk and milk products, excluding ice cream, ice milk, and frozen yogurt; dairy products, namely, cream, cheese, milk and butter; Cheese and cheese products, namely, cheddar cheeses, Swiss cheeses, Gouda cheeses, Red Leicester cheeses, hard cheeses, semi-hard cheeses, soft cheeses, ripened cheeses, cream cheese, processed cheese, blended cheese and liquid cheese; butter; edible oils and fats; edible vegetable-based spreads; Dried milk powder; Milk powders for foodstuffs; Protein milk; Milk protein products, namely, protein milk, milk based beverages with high protein milk content; whey; whey for food; whey powder
mogeely

General Information


Serial Number90471838
Word MarkMOGEELY
Filing DateMonday, January 18, 2021
Status700 - REGISTERED
Status DateTuesday, May 24, 2022
Registration Number6734798
Registration DateTuesday, May 24, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 8, 2022

Trademark Statements


Goods and ServicesFlavorings for cheese other than essential oils; Flavorings made from cheese for food, other than essential oils
Goods and ServicesMilk and milk products, excluding ice cream, ice milk, and frozen yogurt; dairy products, namely, cream, cheese, milk and butter; Cheese and cheese products, namely, cheddar cheeses, Swiss cheeses, Gouda cheeses, Red Leicester cheeses, hard cheeses, semi-hard cheeses, soft cheeses, ripened cheeses, cream cheese, processed cheese, blended cheese and liquid cheese; butter; edible oils and fats; edible vegetable-based spreads; Dried milk powder; Milk powders for foodstuffs; Protein milk; Milk protein products, namely, protein milk, milk based beverages with high protein milk content; whey; whey for food; whey powder

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 17, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 17, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDairygold Co-Operative Society Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCounty Cork
IE

Party NameDairygold Co-Operative Society Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressCounty Cork
IE

Party NameDairygold Co-Operative Society Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressCounty Cork
IE

Trademark Events


Event DateEvent Description
Wednesday, May 25, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 24, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, March 8, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 8, 2022PUBLISHED FOR OPPOSITION
Wednesday, February 16, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 2, 2022LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, February 1, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 1, 2022ASSIGNED TO EXAMINER
Tuesday, January 25, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 25, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 24, 2022ASSIGNED TO LIE
Wednesday, January 19, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, January 19, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 30, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 30, 2021NON-FINAL ACTION E-MAILED
Friday, July 30, 2021NON-FINAL ACTION WRITTEN
Thursday, July 29, 2021ASSIGNED TO EXAMINER
Saturday, April 17, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 21, 2021NEW APPLICATION ENTERED IN TRAM