MODU Trademark

Trademark Overview


On Tuesday, March 2, 2021, a trademark application was filed for MODU with the United States Patent and Trademark Office. The USPTO has given the MODU trademark a serial number of 90555969. The federal status of this trademark filing is REGISTERED as of Tuesday, February 22, 2022. This trademark is owned by MODU FOOD SERVICE, INC.. The MODU trademark is filed in the Staple Food Products category with the following description:

Noodles; Pasta; Rice; Sauces; Seasonings; Spices; Bread crumbs; Bread mixes; Bread and pastry; Chinese stuffed dumplings (gyoza, cooked); Coffee, tea, cocoa and artificial coffee; Confectionery made of sugar; Flavourings, other than essential oils, for soups; Flour-based dumplings; Flour for food; Food flavorings being non-essential oils; Frozen confectionery; Mixes for making batters for fried foods; Mixes for making baking batters; Processed cereals; Processed herbs; Rice cakes; Rice dumplings; Salad dressings; Sauce mixes; Savory sauces used as condiments; Soup dumplings (xiao long bao); Starch syrup; Steamed buns stuffed primarily with minced meat, vegetables and also including noodles; Syrup for flavoring food or beverages; Powdered starch syrup
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General Information


Serial Number90555969
Word MarkMODU
Filing DateTuesday, March 2, 2021
Status700 - REGISTERED
Status DateTuesday, February 22, 2022
Registration Number6650704
Registration DateTuesday, February 22, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 7, 2021

Trademark Statements


Goods and ServicesNoodles; Pasta; Rice; Sauces; Seasonings; Spices; Bread crumbs; Bread mixes; Bread and pastry; Chinese stuffed dumplings (gyoza, cooked); Coffee, tea, cocoa and artificial coffee; Confectionery made of sugar; Flavourings, other than essential oils, for soups; Flour-based dumplings; Flour for food; Food flavorings being non-essential oils; Frozen confectionery; Mixes for making batters for fried foods; Mixes for making baking batters; Processed cereals; Processed herbs; Rice cakes; Rice dumplings; Salad dressings; Sauce mixes; Savory sauces used as condiments; Soup dumplings (xiao long bao); Starch syrup; Steamed buns stuffed primarily with minced meat, vegetables and also including noodles; Syrup for flavoring food or beverages; Powdered starch syrup
Translation of Words in MarkThe wording "MODU" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 1, 2021
Primary Code030
First Use Anywhere DateFriday, June 1, 2018
First Use In Commerce DateFriday, June 1, 2018

Trademark Owner History


Party NameMODU FOOD SERVICE, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressVernon, CA 90058

Party NameMODU FOOD SERVICE, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressVernon, CA 90058

Party NameMODU FOOD SERVICE, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressVernon, CA 90058

Trademark Events


Event DateEvent Description
Tuesday, February 22, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, December 7, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 7, 2021PUBLISHED FOR OPPOSITION
Wednesday, November 17, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 4, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 8, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 7, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 7, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 27, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 27, 2021NON-FINAL ACTION E-MAILED
Monday, September 27, 2021NON-FINAL ACTION WRITTEN
Thursday, September 23, 2021ASSIGNED TO EXAMINER
Tuesday, June 1, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 5, 2021NEW APPLICATION ENTERED IN TRAM