| Serial Number | 85382548 |
| Word Mark | MODENA ABE EMILIANA ANTICA BALSAMERIA EMILIANA |
| Filing Date | Wednesday, July 27, 2011 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 31, 2020 |
| Registration Number | 4358547 |
| Registration Date | Tuesday, June 25, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 17, 2012 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "MODENA", "EMILIANA" AND "BALSAMERIA" |
| Description of Mark | The mark consists of an ornate medallion with cherubs on the side, and in the center is the word "ABE", with the words "MODENA EMILIANA" above and below the "ABE" wording. Below the medallion are the words "ANTICA BALSAMERIA EMILIANA". |
| Goods and Services | Blended oil for food; edible oils and edible fats; olive oils; vegetable oils for food; flavored olive oils with herbs, fruits or spices; processed olives; jellies; jams |
| Goods and Services | Salad dressings; salad dressings containing cream; salad sauces; chili oil for use as a seasoning or condiment; flavorings other than essential oils; balsamic vinegar; vinegar; flavored vinegar; vinaigrette; flavored balsamic vinegar with herbs, fruits or spices; balsamic vinegar-based dressing; balsamic vinegar-based dressings flavored with fruits, herbs or spices; icing for food; balsamic vinegar-based icing for food; cooking sauces; ready-made sauces; flavorings for foods; glaze for food |
| Translation of Words in Mark | The English translation of "ANTICA BALSAMERIA EMILIANA" in the mark is "old Emilian balsamic farm". The wording "ABE" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, June 30, 2012 |
| First Use In Commerce Date | Saturday, June 30, 2012 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, June 30, 2012 |
| First Use In Commerce Date | Saturday, June 30, 2012 |
| Party Name | BLB Management Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | London GB |
| Party Name | BLB Management Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | London GB |
| Party Name | BLB Management Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | London GB |
| Event Date | Event Description |
| Friday, January 31, 2020 | CANCELLED SEC. 8 (6-YR) |
| Monday, June 25, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 25, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 21, 2013 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, May 20, 2013 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Wednesday, May 15, 2013 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, April 3, 2013 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, March 11, 2013 | USE AMENDMENT FILED |
| Tuesday, April 2, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, March 11, 2013 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, September 11, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 17, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 17, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 27, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, June 11, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, June 11, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 6, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, June 6, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 6, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 8, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 8, 2011 | NON-FINAL ACTION E-MAILED |
| Thursday, December 8, 2011 | NON-FINAL ACTION WRITTEN |
| Thursday, November 17, 2011 | ASSIGNED TO EXAMINER |
| Tuesday, August 16, 2011 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Monday, August 15, 2011 | ASSIGNED TO LIE |
| Tuesday, August 2, 2011 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Tuesday, August 2, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, August 1, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, July 30, 2011 | NEW APPLICATION ENTERED IN TRAM |