MOCHIHOLIC. Trademark

Trademark Overview


On Wednesday, August 3, 2022, a trademark application was filed for MOCHIHOLIC. with the United States Patent and Trademark Office. The USPTO has given the MOCHIHOLIC. trademark a serial number of 97532939. The federal status of this trademark filing is REGISTERED as of Tuesday, September 12, 2023. This trademark is owned by Superchang LLC. The MOCHIHOLIC. trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Bakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Donuts; Doughnut holes; Doughnuts; Mixes for bakery goods; Mixes for making batters for fried foods; Instant doughnut mixes; Pounded rice cakes (mochi); Sweet pounded rice cakes (mochi-gashi)

Catering services; Doughnut shops in the nature of a restaurant; Restaurant and café services
mochiholic.

General Information


Serial Number97532939
Word MarkMOCHIHOLIC.
Filing DateWednesday, August 3, 2022
Status700 - REGISTERED
Status DateTuesday, September 12, 2023
Registration Number7162926
Registration DateTuesday, September 12, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 27, 2023

Trademark Statements


Goods and ServicesBakery desserts; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Donuts; Doughnut holes; Doughnuts; Mixes for bakery goods; Mixes for making batters for fried foods; Instant doughnut mixes; Pounded rice cakes (mochi); Sweet pounded rice cakes (mochi-gashi)
Description of MarkThe mark consists of the literal element "Mochiholic." written in black stylized font with a red period and the letter "o" being a depiction of a red donut consisting of 8 circles. The color white represents background and is not a feature of the mark.
Indication of Colors claimedThe color(s) black, and red is/are claimed as a feature of the mark.
Goods and ServicesCatering services; Doughnut shops in the nature of a restaurant; Restaurant and café services

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 24, 2022
Primary Code030
First Use Anywhere DateSunday, March 1, 2020
First Use In Commerce DateSunday, March 1, 2020

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, August 24, 2022
Primary Code043
First Use Anywhere DateSunday, March 1, 2020
First Use In Commerce DateSunday, March 1, 2020

Trademark Owner History


Party NameSUPERCHANG INC
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressNEWARK, CA 94560

Party NameSuperchang LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressNewark, CA 94560

Party NameSuperchang LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNewark, CA 94560

Party NameSuperchang LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNewark, CA 94560

Trademark Events


Event DateEvent Description
Wednesday, April 10, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, September 12, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, September 12, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, June 27, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 27, 2023PUBLISHED FOR OPPOSITION
Wednesday, June 7, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, May 22, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, May 20, 2023ASSIGNED TO EXAMINER
Thursday, August 25, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, August 24, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, August 6, 2022NEW APPLICATION ENTERED