MM MISTY MOUNTAIN Trademark

Trademark Overview


On Saturday, May 3, 2014, a trademark application was filed for MM MISTY MOUNTAIN with the United States Patent and Trademark Office. The USPTO has given the MM MISTY MOUNTAIN trademark a serial number of 86270909. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, November 26, 2016. The MM MISTY MOUNTAIN trademark is filed in the Staple Food Products category with the following description:

Beverages made of tea; Beverages with a tea base; Black tea; Chai tea; Chinese matrimony vine tea (Gugijacha); Coffee and tea; Flavourings of tea; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal tea; Iced tea; Instant tea; Japanese green tea; Mixes for making tea; Oolong tea; Tea; Tea bags; Tea-based beverages with fruit flavoring
mm misty mountain

General Information


Serial Number86270909
Word MarkMM MISTY MOUNTAIN
Filing DateSaturday, May 3, 2014
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSaturday, November 26, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 24, 2015

Trademark Statements


Indication of Colors claimedThe color(s) blue is/are claimed as a feature of the mark.
Description of MarkThe mark consists of a design of two "MM" resembling the shape of mountain tops in blue above the wording "MISTY MOUNTAIN" in blue.
Goods and ServicesBeverages made of tea; Beverages with a tea base; Black tea; Chai tea; Chinese matrimony vine tea (Gugijacha); Coffee and tea; Flavourings of tea; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herb tea; Herbal tea; Iced tea; Instant tea; Japanese green tea; Mixes for making tea; Oolong tea; Tea; Tea bags; Tea-based beverages with fruit flavoring

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, May 16, 2014
Primary Code030
First Use Anywhere DateTuesday, September 1, 2009
First Use In Commerce DateSunday, August 21, 2011

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressArcadia, CA 91006

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressArcadia, CA 91006

Trademark Events


Event DateEvent Description
Monday, November 28, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Saturday, November 26, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, April 19, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, April 19, 2016NON-FINAL ACTION E-MAILED
Tuesday, April 19, 2016SU - NON-FINAL ACTION - WRITTEN
Tuesday, March 29, 2016ASSIGNED TO EXAMINER
Tuesday, March 29, 2016STATEMENT OF USE PROCESSING COMPLETE
Friday, February 19, 2016USE AMENDMENT FILED
Thursday, March 24, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, February 19, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, January 19, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 24, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 24, 2015PUBLISHED FOR OPPOSITION
Wednesday, November 4, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, October 22, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 13, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 13, 2015EXAMINER'S AMENDMENT ENTERED
Tuesday, October 13, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 13, 2015EXAMINERS AMENDMENT E-MAILED
Tuesday, October 13, 2015EXAMINERS AMENDMENT -WRITTEN
Tuesday, October 13, 2015PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, October 13, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 12, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 12, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 12, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, October 12, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, October 7, 2015NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, October 7, 2015FINAL REFUSAL E-MAILED
Wednesday, October 7, 2015FINAL REFUSAL WRITTEN
Thursday, October 1, 2015NOTICE OF REVIVAL - E-MAILED
Thursday, October 1, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, September 30, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 30, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 30, 2015PETITION TO REVIVE-GRANTED
Wednesday, September 30, 2015TEAS PETITION TO REVIVE RECEIVED
Thursday, September 3, 2015ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, September 3, 2015ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, February 5, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, February 5, 2015NON-FINAL ACTION E-MAILED
Thursday, February 5, 2015NON-FINAL ACTION WRITTEN
Saturday, January 31, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, January 31, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, January 31, 2015ASSIGNED TO LIE
Wednesday, January 21, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 6, 2015ASSIGNED TO EXAMINER
Wednesday, August 20, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 20, 2014NON-FINAL ACTION E-MAILED
Wednesday, August 20, 2014NON-FINAL ACTION WRITTEN
Monday, August 18, 2014ASSIGNED TO EXAMINER
Saturday, May 17, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, May 16, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, May 7, 2014NEW APPLICATION ENTERED IN TRAM