Serial Number | 99399336 |
Word Mark | MITCH'S |
Filing Date | Thursday, September 18, 2025 |
Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
Status Date | Thursday, September 18, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Sauces; Chicken wing sauce; Cooking sauces; Dipping sauces; Grilling sauces; Pizza sauce; Ready-made sauces; Savory sauces used as condiments |
Goods and Services | Custom manufacturing of baked goods in the nature of Cakes, Cookies, Breads, Muffins, Pastries for others |
Description of Mark | The mark consists of a stylized obtuse triangle with rounded edges with the word "MITCH'S" in a stylized font in the middle. The name(s), portait(s), and/or signature(s) shown in the mark identifies MITCHELL PUMPIAN, whose consent(s) to register is made of record. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 18, 2025 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, August 26, 2015 |
First Use In Commerce Date | Wednesday, August 26, 2015 |
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 18, 2025 |
Primary Code | 040 |
First Use Anywhere Date | Friday, May 15, 2020 |
First Use In Commerce Date | Friday, May 15, 2020 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Issaquah, WA 98027 |
Event Date | Event Description |
Thursday, September 18, 2025 | APPLICATION FILING RECEIPT MAILED |
Thursday, September 18, 2025 | NEW APPLICATION ENTERED |