MISURA Trademark

Trademark Overview


On Monday, November 15, 2010, a trademark application was filed for MISURA with the United States Patent and Trademark Office. The USPTO has given the MISURA trademark a serial number of 85176802. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, February 17, 2022. This trademark is owned by Colussi S.p.A.. The MISURA trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:

products made of wheat flour, namely, [ bread, ] crackers, pasta for human consumption, dry pasta, [ fresh pasta, filled pasta; rice; ] bakery products, namely, [ filled biscuits, ] rusks, snacks, [ bars, ] filled snacks [ and bars ]

dietetic foods adapted for medical use, namely, pasta, whole wheat spaghetti, whole wheat penne, whole wheat swirls, [ whole wheat ditali, whole wheat fettuccine; bread; ] whole wheat crackers; [ no-salt crackers; ] bakery products, namely, sugar free biscuits, whole wheat biscuits, [ fat free biscuits, ] sugar free rusks, whole wheat rusks, dietetic snacks [ and bars ]
misura

General Information


Serial Number85176802
Word MarkMISURA
Filing DateMonday, November 15, 2010
Status800 - REGISTERED AND RENEWED
Status DateThursday, February 17, 2022
Registration Number4031077
Registration DateTuesday, September 27, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 12, 2011

Trademark Statements


Goods and Servicesproducts made of wheat flour, namely, [ bread, ] crackers, pasta for human consumption, dry pasta, [ fresh pasta, filled pasta; rice; ] bakery products, namely, [ filled biscuits, ] rusks, snacks, [ bars, ] filled snacks [ and bars ]
Description of MarkThe mark consists of the word "MISURA" in stylized lettering with a dot forming the cross of the letter A.
Goods and Servicesdietetic foods adapted for medical use, namely, pasta, whole wheat spaghetti, whole wheat penne, whole wheat swirls, [ whole wheat ditali, whole wheat fettuccine; bread; ] whole wheat crackers; [ no-salt crackers; ] bakery products, namely, sugar free biscuits, whole wheat biscuits, [ fat free biscuits, ] sugar free rusks, whole wheat rusks, dietetic snacks [ and bars ]
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "MISURA" in the mark is "measure".

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, November 18, 2010
Primary Code005
First Use Anywhere DateTuesday, September 4, 2007
First Use In Commerce DateTuesday, September 4, 2007

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 18, 2010
Primary Code030
First Use Anywhere DateTuesday, September 4, 2007
First Use In Commerce DateTuesday, September 4, 2007

Trademark Owner History


Party NameColussi S.p.A.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMilano MI 20141
IT

Party NameColussi S.p.A.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address20141 Milan
IT

Party NameColussi S.p.A.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address20141 Milan
IT

Trademark Events


Event DateEvent Description
Thursday, February 17, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, February 17, 2022REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, February 17, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, February 17, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, September 20, 2021TEAS SECTION 8 & 9 RECEIVED
Sunday, September 27, 2020COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Sunday, October 15, 2017NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, October 14, 2017REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Saturday, October 14, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 20, 2017TEAS SECTION 8 & 15 RECEIVED
Thursday, February 7, 2013TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 27, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, July 12, 2011PUBLISHED FOR OPPOSITION
Wednesday, June 22, 2011NOTICE OF PUBLICATION
Thursday, June 9, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, June 8, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 2, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 2, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, June 2, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, February 28, 2011NON-FINAL ACTION MAILED
Saturday, February 26, 2011NON-FINAL ACTION WRITTEN
Thursday, February 24, 2011ASSIGNED TO EXAMINER
Tuesday, January 11, 2011PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, January 11, 2011ASSIGNED TO LIE
Wednesday, December 15, 2010TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, November 19, 2010NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, November 18, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, November 18, 2010NEW APPLICATION ENTERED IN TRAM