| Serial Number | 86899493 |
| Word Mark | MISTER HOTPOT |
| Filing Date | Friday, February 5, 2016 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 29, 2023 |
| Registration Number | 5220910 |
| Registration Date | Tuesday, June 13, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 28, 2017 |
| Goods and Services | Restaurant; Restaurant and bar information services; Restaurant and bar services; Restaurant and bar services, including restaurant carryout services; Restaurant and café services; Restaurant and catering services; Restaurant and hotel services; Restaurant information services; Restaurant reservation services; Restaurant services; Restaurant services featuring sandwiches; Restaurant services featuring self cooking; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurant, bar and catering services; Restaurants; Restaurants featuring home delivery; Bar and restaurant services; Cafeteria and restaurant services; Café and restaurant services; Café-restaurants; Cocktail lounge buffets; Consulting in the field of restaurant menu development; Delicatessen services; Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snackbars; Hotel and restaurant services; Hotel, restaurant and bar services; Hotel, restaurant and catering services; Hotel, bar and restaurant services; Hotel, motel, restaurant, bar and catering services; Mobile restaurant services; Providing reviews of restaurants; Provision of food and drink in restaurants; Reservation of restaurants; Salad bars; Self service restaurants; Self-service restaurant services; Take-out restaurant services |
| Disclaimer with Predetermined Text | "HOTPOT" |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 29, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, January 1, 2012 |
| First Use In Commerce Date | Sunday, January 1, 2012 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Staten Island, NY 10314 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Staten Island, NY 10314 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Staten Island, NY 10314 |
| Event Date | Event Description |
| Friday, December 29, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, June 13, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 13, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 28, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 28, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 8, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 21, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, February 6, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 18, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 18, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 12, 2017 | ASSIGNED TO LIE |
| Monday, December 12, 2016 | NOTICE OF REVIVAL - E-MAILED |
| Monday, December 12, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 12, 2016 | PETITION TO REVIVE-GRANTED |
| Monday, December 12, 2016 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, May 25, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 25, 2016 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 25, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, May 23, 2016 | ASSIGNED TO EXAMINER |
| Thursday, February 11, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 9, 2016 | NEW APPLICATION ENTERED |