MISTER HO CHIPS Trademark

Trademark Overview


On Thursday, September 28, 2006, a trademark application was filed for MISTER HO CHIPS with the United States Patent and Trademark Office. The USPTO has given the MISTER HO CHIPS trademark a serial number of 79032112. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, August 14, 2009. The MISTER HO CHIPS trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Canned, dried and cooked fruits and vegetables

Sauce preparations, namely hot sauces

Import and export agencies
mister ho chips

General Information


Serial Number79032112
Word MarkMISTER HO CHIPS
Filing DateThursday, September 28, 2006
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, August 14, 2009
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) red, green, yellow, purple, white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"DOUX"
Description of MarkThe mark consists of the color red appears in some of the squares in the decorative border, in the outline around the arrow, in the outermost border of the oval, in the term CHIPS and in the star-like shape shadowing the word Doux; the color green appears in some of the squares in the decorative border and as the shadowing behind the word CHIPS, the arrow, oval, arrow and star-like shape; the color yellow appears in some of the squares in the decorative border, inside the arrow and inside the terms MISTER HO and Doux; the color purple appears in some of the squares in the decorative border and in the outermost border around the terms MISTER HO; the color white appears in the background of the oval.
Goods and ServicesCanned, dried and cooked fruits and vegetables
Goods and ServicesSauce preparations, namely hot sauces
Goods and ServicesImport and export agencies
Translation of Words in MarkThe foreign wording in the mark translates into English as sweet.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 22, 2006
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 22, 2006
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, December 22, 2006
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressFR

Trademark Events


Event DateEvent Description
Friday, September 24, 2010FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, August 16, 2010FINAL DISPOSITION NOTICE SENT TO IB
Saturday, August 14, 2010FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, August 17, 2009ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, August 14, 2009ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, January 6, 2009NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, January 6, 2009FINAL REFUSAL E-MAILED
Tuesday, January 6, 2009FINAL REFUSAL WRITTEN
Friday, November 28, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 28, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 26, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 26, 2008PETITION TO REVIVE-GRANTED
Wednesday, November 26, 2008TEAS PETITION TO REVIVE RECEIVED
Monday, September 29, 2008ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Saturday, September 27, 2008ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, June 19, 2008NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, May 22, 2008NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, May 22, 2008NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, March 21, 2008REFUSAL PROCESSED BY IB
Tuesday, February 12, 2008NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, February 12, 2008NON-FINAL ACTION E-MAILED
Tuesday, February 12, 2008NON-FINAL ACTION WRITTEN
Monday, January 14, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 14, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 10, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 16, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, October 16, 2007NON-FINAL ACTION E-MAILED
Tuesday, October 16, 2007NON-FINAL ACTION WRITTEN
Thursday, October 4, 2007TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 4, 2007CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 4, 2007APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, October 4, 2007ASSIGNED TO LIE
Thursday, August 23, 2007TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 23, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 15, 2007REFUSAL PROCESSED BY IB
Tuesday, February 27, 2007NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, February 27, 2007REFUSAL PROCESSED BY MPU
Tuesday, February 27, 2007NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, February 26, 2007NON-FINAL ACTION WRITTEN
Thursday, February 15, 2007ASSIGNED TO EXAMINER
Friday, December 22, 2006NEW APPLICATION ENTERED IN TRAM
Thursday, December 21, 2006SN ASSIGNED FOR SECT 66A APPL FROM IB