MIST MASTER Trademark

Trademark Overview

On Monday, October 1, 2012, a trademark application was filed for MIST MASTER with the United States Patent and Trademark Office. The USPTO has given the MIST MASTER trademark a serial number of 85742820. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 6, 2016. This trademark is owned by Richardson Brands Company. The MIST MASTER trademark is filed in the Staple Food Products category with the following description:

seasoning in sprayable liquid form for seasoning meats, gravies, sauces, soups and stews
mist master

General Information

Serial Number85742820
Word MarkMIST MASTER
Filing DateMonday, October 1, 2012
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 6, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 5, 2013

Trademark Statements

Goods and Servicesseasoning in sprayable liquid form for seasoning meats, gravies, sauces, soups and stews

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 5, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameRichardson Brands Company
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCanajoharie, NY 13317
Party NameRichardson Brands Company
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCanajoharie, NY 13317

Trademark Events

Event DateEvent Description
Monday, June 6, 2016ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, June 6, 2016ABANDONMENT - NO USE STATEMENT FILED
Thursday, November 5, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, November 4, 2015EXTENSION 5 GRANTED
Monday, October 26, 2015EXTENSION 5 FILED
Monday, October 26, 2015TEAS EXTENSION RECEIVED
Thursday, April 30, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 28, 2015EXTENSION 4 GRANTED
Tuesday, April 28, 2015EXTENSION 4 FILED
Tuesday, April 28, 2015TEAS EXTENSION RECEIVED
Tuesday, November 4, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 3, 2014EXTENSION 3 GRANTED
Thursday, October 30, 2014EXTENSION 3 FILED
Friday, October 31, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 31, 2014NOTICE OF REVIVAL - E-MAILED
Friday, October 31, 2014EXTENSION RECEIVED WITH TEAS PETITION
Friday, October 31, 2014PETITION TO REVIVE-GRANTED
Friday, October 31, 2014TEAS PETITION TO REVIVE RECEIVED
Friday, May 2, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 30, 2014EXTENSION 2 GRANTED
Wednesday, April 30, 2014EXTENSION 2 FILED
Wednesday, April 30, 2014TEAS EXTENSION RECEIVED
Wednesday, January 8, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 7, 2014EXTENSION 1 GRANTED
Wednesday, October 30, 2013EXTENSION 1 FILED
Tuesday, December 31, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, November 4, 2013NOTICE OF REVIVAL - E-MAILED
Monday, November 4, 2013EXTENSION RECEIVED WITH TEAS PETITION
Monday, November 4, 2013PETITION TO REVIVE-GRANTED
Monday, November 4, 2013TEAS PETITION TO REVIVE RECEIVED
Tuesday, April 30, 2013NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 5, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 5, 2013PUBLISHED FOR OPPOSITION
Wednesday, February 13, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 30, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 29, 2013ASSIGNED TO EXAMINER
Friday, October 5, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 4, 2012NEW APPLICATION ENTERED IN TRAM

Related Keywords

master mist seasoning sauces soups stews gravies meats sprayable liquid form