MISSION PEPITO STYLE Trademark
Trademark Overview
On Wednesday, May 1, 2019, a trademark application was filed for MISSION PEPITO STYLE with the United States Patent and Trademark Office. The USPTO has given the MISSION PEPITO STYLE trademark a serial number of 88410731. The federal status of this trademark filing is REGISTERED as of Tuesday, November 19, 2019. This trademark is owned by GRUMA CORPORATION. The MISSION PEPITO STYLE trademark is filed in the Staple Food Products category with the following description:
Tortillas
General Information
Serial Number | 88410731 |
Word Mark | MISSION PEPITO STYLE |
Filing Date | Wednesday, May 1, 2019 |
Status | 700 - REGISTERED |
Status Date | Tuesday, November 19, 2019 |
Registration Number | 5913765 |
Registration Date | Tuesday, November 19, 2019 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 3, 2019 |
Trademark Statements
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "AUTHENTIC" |
Description of Mark | The mark consists of a vertical rectangle design with zigzagged top and bottom edges; towards the bottom of the rectangle design is the word "MISSION" in a horizontal rectangle design; above the rectangle design containing the word "MISSION" is an arch design containing a bell in an opening with a flower-like design on either side of the opening; across the top of the arch are the words "THE AUTHENTIC TRADITION"; below the rectangle containing the word "MISSION" is a banner design starting from underneath the left hand side of the rectangle and ending just past the right hand end corner of the rectangle; at the end of the banner design on the left hand side is a circle design containing the bust of a man wearing a sombrero with the word "PEPITO" below it and the word "STYLE" below the word "PEPITO". |
Goods and Services | Tortillas |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 20, 2019 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, November 30, 2014 |
First Use In Commerce Date | Sunday, November 30, 2014 |
Trademark Owner History
Party Name | GRUMA CORPORATION |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Irving, TX 75038 |
Party Name | GRUMA CORPORATION |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Irving, TX 75038 |
Party Name | GRUMA CORPORATION |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Irving, TX 75038 |
Trademark Events
Event Date | Event Description |
Tuesday, November 19, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 3, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 3, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, August 21, 2019 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, August 21, 2019 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, August 14, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, July 26, 2019 | ASSIGNED TO LIE |
Tuesday, July 16, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, July 15, 2019 | EXAMINER'S AMENDMENT ENTERED |
Monday, July 15, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, July 15, 2019 | EXAMINERS AMENDMENT E-MAILED |
Monday, July 15, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Monday, July 15, 2019 | ASSIGNED TO EXAMINER |
Thursday, June 27, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, May 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, May 20, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Saturday, May 4, 2019 | NEW APPLICATION ENTERED IN TRAM |