MISS CROC CRISPY GOURMET Trademark

Trademark Overview


On Thursday, November 21, 2019, a trademark application was filed for MISS CROC CRISPY GOURMET with the United States Patent and Trademark Office. The USPTO has given the MISS CROC CRISPY GOURMET trademark a serial number of 88701028. The federal status of this trademark filing is REGISTERED as of Tuesday, January 12, 2021. This trademark is owned by C. FRANCO INDUSTRIA E COMERCIO DE ALIMENTOS LTDA-EPP. The MISS CROC CRISPY GOURMET trademark is filed in the Natural Agricultural Products category with the following description:

Fresh herbs; Fresh culinary herbs; Malt for brewing and distilling; Raw oats; Unprocessed cereal seeds; Unprocessed cereals; Unprocessed grain; Unprocessed oats; Unprocessed edible seeds; Unprocessed rice
miss croc crispy gourmet

General Information


Serial Number88701028
Word MarkMISS CROC CRISPY GOURMET
Filing DateThursday, November 21, 2019
Status700 - REGISTERED
Status DateTuesday, January 12, 2021
Registration Number6246979
Registration DateTuesday, January 12, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 7, 2020

Trademark Statements


Description of MarkThe mark consists of a circle with the wording "MISS CROC" at the top and "CRISPY GOURMET" at the bottom. In the middle of the wording is another circle containing a crown design.
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"CRISPY GOURMET"
Goods and ServicesFresh herbs; Fresh culinary herbs; Malt for brewing and distilling; Raw oats; Unprocessed cereal seeds; Unprocessed cereals; Unprocessed grain; Unprocessed oats; Unprocessed edible seeds; Unprocessed rice

Classification Information


International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateWednesday, November 27, 2019
Primary Code031
First Use Anywhere DateWednesday, June 19, 2013
First Use In Commerce DateThursday, November 21, 2019

Trademark Owner History


Party NameC. FRANCO INDUSTRIA E COMERCIO DE ALIMENTOS LTDA-EPP
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPinheiros - São Paulo, 05427-000
BR

Party NameC. FRANCO INDUSTRIA E COMERCIO DE ALIMENTOS LTDA-EPP
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressPinheiros - São Paulo, 05427-000
BR

Party NameC. FRANCO INDUSTRIA E COMERCIO DE ALIMENTOS LTDA-EPP
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressPinheiros - São Paulo, 05427-000
BR

Trademark Events


Event DateEvent Description
Tuesday, January 12, 2021REGISTERED-PRINCIPAL REGISTER
Friday, December 11, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, December 10, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, December 10, 2020STATEMENT OF USE PROCESSING COMPLETE
Tuesday, December 1, 2020USE AMENDMENT FILED
Thursday, December 10, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, December 1, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, June 2, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 7, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 7, 2020PUBLISHED FOR OPPOSITION
Wednesday, March 18, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, March 4, 2020ASSIGNED TO LIE
Wednesday, February 26, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 26, 2020EXAMINER'S AMENDMENT ENTERED
Wednesday, February 26, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, February 26, 2020EXAMINERS AMENDMENT E-MAILED
Wednesday, February 26, 2020EXAMINERS AMENDMENT -WRITTEN
Wednesday, February 26, 2020ASSIGNED TO EXAMINER
Thursday, November 28, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, November 27, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 25, 2019NEW APPLICATION ENTERED