MISS AMERICAN PIE Trademark

Trademark Overview

On Friday, August 4, 2017, a trademark application was filed for MISS AMERICAN PIE with the United States Patent and Trademark Office. The USPTO has given the MISS AMERICAN PIE trademark a serial number of 87556914. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, January 30, 2025. The MISS AMERICAN PIE trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:

Bakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, Pie, Cookies, pastries, bars, muffins, breads; Bakery products; Bakery products, namely, sweet bakery goods; Pie crusts; Pie shells; Pies; Sweets; Candies; Chocolate-based fillings for cakes and pies; Cookie pies; Custard-based fillings for cakes and pies; Frozen pie crusts; Fruit pies; Gluten-free desserts, namely, pie; Pumpkin pies; Vegan pies; Whoopie pies

Dessert shops; Online retail bakery shops; Pastry and dessert shops; Retail bakery shops
miss american pie

General Information

Serial Number87556914
Word MarkMISS AMERICAN PIE
Filing DateFriday, August 4, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, January 30, 2025
Registration Number5446802
Registration DateTuesday, April 17, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 30, 2018

Trademark Statements

Goods and ServicesBakery desserts; Bakery goods; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Bakery goods, namely, Pie, Cookies, pastries, bars, muffins, breads; Bakery products; Bakery products, namely, sweet bakery goods; Pie crusts; Pie shells; Pies; Sweets; Candies; Chocolate-based fillings for cakes and pies; Cookie pies; Custard-based fillings for cakes and pies; Frozen pie crusts; Fruit pies; Gluten-free desserts, namely, pie; Pumpkin pies; Vegan pies; Whoopie pies
Goods and ServicesDessert shops; Online retail bakery shops; Pastry and dessert shops; Retail bakery shops
NOT AVAILABLE"PIE"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, August 9, 2017
Primary Code030
First Use Anywhere DateMonday, October 24, 2016
First Use In Commerce DateMonday, October 24, 2016
International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, August 9, 2017
Primary Code035
First Use Anywhere DateMonday, October 24, 2016
First Use In Commerce DateMonday, October 24, 2016

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11204
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11204
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBrooklyn, NY 11204

Trademark Events

Event DateEvent Description
Tuesday, November 7, 2017EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 7, 2017EXAMINERS AMENDMENT E-MAILED
Tuesday, November 7, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 7, 2017EXAMINER'S AMENDMENT ENTERED
Friday, December 15, 2017EXAMINERS AMENDMENT -WRITTEN
Friday, December 15, 2017EXAMINERS AMENDMENT E-MAILED
Friday, December 15, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, December 15, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 8, 2017NEW APPLICATION ENTERED
Wednesday, August 9, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 6, 2017ASSIGNED TO EXAMINER
Monday, November 13, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, November 26, 2017ASSIGNED TO LIE
Tuesday, December 12, 2017WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, December 15, 2017PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, December 15, 2017EXAMINER'S AMENDMENT ENTERED
Friday, December 22, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, April 17, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, January 10, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, January 30, 2018PUBLISHED FOR OPPOSITION
Tuesday, January 30, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 17, 2018REGISTERED-PRINCIPAL REGISTER
Monday, April 22, 2024TEAS SECTION 8 RECEIVED
Wednesday, January 15, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, January 16, 2025POST REGISTRATION ACTION MAILED - SEC. 8
Thursday, January 23, 2025TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, January 30, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, January 30, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED

Related Keywords

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