MISE EN PLACE Trademark

Trademark Overview


On Thursday, March 18, 2021, a trademark application was filed for MISE EN PLACE with the United States Patent and Trademark Office. The USPTO has given the MISE EN PLACE trademark a serial number of 90588601. The federal status of this trademark filing is FIFTH EXTENSION - GRANTED as of Wednesday, July 10, 2024. This trademark is owned by The Chefs' Warehouse, Inc.. The MISE EN PLACE trademark is filed in the Staple Food Products category with the following description:

Edible wafers; cookies; tart shells; pastry shells; macarons; custards; chocolate sauce; ganache; ready to use chilled desserts consisting of crème brulee, pastry cream, cremeux, mousse, ready to use frozen desserts consisting of crème brulee, pastry cream, cremeux, mousse; dairy ice cream frozen and liquid base, non-dairy ice cream frozen and liquid base; frozen desserts in the nature of frozen mousse desserts and frozen confections, cakes
mise en place

General Information


Serial Number90588601
Word MarkMISE EN PLACE
Filing DateThursday, March 18, 2021
Status734 - FIFTH EXTENSION - GRANTED
Status DateWednesday, July 10, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 16, 2021

Trademark Statements


Goods and ServicesEdible wafers; cookies; tart shells; pastry shells; macarons; custards; chocolate sauce; ganache; ready to use chilled desserts consisting of crème brulee, pastry cream, cremeux, mousse, ready to use frozen desserts consisting of crème brulee, pastry cream, cremeux, mousse; dairy ice cream frozen and liquid base, non-dairy ice cream frozen and liquid base; frozen desserts in the nature of frozen mousse desserts and frozen confections, cakes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 21, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThe Chefs' Warehouse, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRidgefield, CT 06877

Party NameThe Chefs' Warehouse, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRidgefield, CT 06877

Trademark Events


Event DateEvent Description
Monday, June 21, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 22, 2021NEW APPLICATION ENTERED
Wednesday, October 6, 2021ASSIGNED TO EXAMINER
Tuesday, October 12, 2021NON-FINAL ACTION WRITTEN
Tuesday, October 12, 2021NON-FINAL ACTION E-MAILED
Tuesday, October 12, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 13, 2021EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 13, 2021EXAMINERS AMENDMENT E-MAILED
Wednesday, October 13, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 13, 2021EXAMINER'S AMENDMENT ENTERED
Wednesday, October 13, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 27, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 16, 2021PUBLISHED FOR OPPOSITION
Tuesday, November 16, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 11, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 28, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, June 28, 2022SOU EXTENSION 1 FILED
Tuesday, June 28, 2022SOU EXTENSION 1 GRANTED
Thursday, June 30, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, December 15, 2022SOU TEAS EXTENSION RECEIVED
Thursday, December 15, 2022SOU EXTENSION 2 FILED
Thursday, December 15, 2022SOU EXTENSION 2 GRANTED
Saturday, December 17, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 30, 2023SOU TEAS EXTENSION RECEIVED
Friday, June 30, 2023SOU EXTENSION 3 FILED
Friday, June 30, 2023SOU EXTENSION 3 GRANTED
Tuesday, July 4, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 5, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 10, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, July 10, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 10, 2024SOU EXTENSION 5 FILED
Wednesday, July 10, 2024SOU EXTENSION 5 GRANTED
Wednesday, January 3, 2024SOU EXTENSION 4 GRANTED
Wednesday, January 3, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, January 3, 2024SOU EXTENSION 4 FILED