Serial Number | 97026000 |
Word Mark | MIRROR FATS |
Filing Date | Tuesday, September 14, 2021 |
Status | 733 - FOURTH EXTENSION - GRANTED |
Status Date | Wednesday, October 9, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 16, 2022 |
Goods and Services | Sauces; savory sauces used as condiments; sauce mixes; cooking sauces; ready-made sauces; vegetable concentrates used for seasoning; mayonnaise; cocoa spreads; chutneys |
Goods and Services | Butter; butter substitutes; shortening; edible oils and fats; blended vegetable oils for food; vegetable-based cooking spray; vegetable-based concentrates for cooking; animal, coconut, and vegetable fats for preparing edible fats; dip mixes primarily comprised of fat; vegetable-based spreads |
Goods and Services | Retail grocery store services; retail store services featuring food products, butter, edibles oils and fats, seasonings, vegetable oils and sprays, concentrates for cooking, dips, spreads, sauces, and condiments |
NOT AVAILABLE | "FATS" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 20, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 20, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, October 20, 2021 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Team Foods Colombia S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Bogotá D.C. 110611 CO |
Party Name | Team Foods Colombia S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Bogotá D.C. 110611 CO |
Event Date | Event Description |
Friday, September 17, 2021 | NEW APPLICATION ENTERED |
Wednesday, October 20, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, June 17, 2022 | ASSIGNED TO EXAMINER |
Friday, July 1, 2022 | NON-FINAL ACTION WRITTEN |
Friday, July 1, 2022 | NON-FINAL ACTION E-MAILED |
Friday, July 1, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, July 5, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, July 5, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, July 5, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, July 8, 2022 | EXAMINERS AMENDMENT E-MAILED |
Friday, July 8, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Friday, July 8, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, July 8, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 16, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Friday, July 8, 2022 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, July 27, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 16, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, October 11, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Thursday, April 13, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, October 10, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, April 11, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, April 11, 2023 | SOU EXTENSION 1 FILED |
Tuesday, April 11, 2023 | SOU EXTENSION 1 GRANTED |
Thursday, October 12, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, April 11, 2024 | SOU EXTENSION 3 GRANTED |
Thursday, April 11, 2024 | SOU TEAS EXTENSION RECEIVED |
Friday, April 12, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, October 10, 2023 | SOU EXTENSION 2 FILED |
Tuesday, October 10, 2023 | SOU EXTENSION 2 GRANTED |
Thursday, April 11, 2024 | SOU EXTENSION 3 FILED |
Wednesday, October 9, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, October 9, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, October 9, 2024 | SOU EXTENSION 4 FILED |
Wednesday, October 9, 2024 | SOU EXTENSION 4 GRANTED |