MINIMUM CALORIES FOR MAXIMUM NUTRITION AND PLEASURE Trademark

Trademark Overview


On Wednesday, November 16, 2011, a trademark application was filed for MINIMUM CALORIES FOR MAXIMUM NUTRITION AND PLEASURE with the United States Patent and Trademark Office. The USPTO has given the MINIMUM CALORIES FOR MAXIMUM NUTRITION AND PLEASURE trademark a serial number of 85474241. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 17, 2019. This trademark is owned by Vitalicious, Inc.. The MINIMUM CALORIES FOR MAXIMUM NUTRITION AND PLEASURE trademark is filed in the Staple Food Products category with the following description:

Cake batter and muffin batter; Prepared food mixes, namely, bread mixes and mixes with bread as a substantial ingredient, namely, hot bread mixes, stuffing mixes containing bread; Muffin mixes, pancake mixes, doughnut mixes, cake mixes, frosting mixes, pastry mixes, flour-based baking mixes for making bakery goods and bread crumbs; Brownies, cakes, muffins, tops of muffins, processed cereals, cookies
minimum calories for maximum nutrition and pleasure

General Information


Serial Number85474241
Word MarkMINIMUM CALORIES FOR MAXIMUM NUTRITION AND PLEASURE
Filing DateWednesday, November 16, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 17, 2019
Registration Number4227604
Registration DateTuesday, October 16, 2012
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 10, 2012

Trademark Statements


Goods and ServicesCake batter and muffin batter; Prepared food mixes, namely, bread mixes and mixes with bread as a substantial ingredient, namely, hot bread mixes, stuffing mixes containing bread; Muffin mixes, pancake mixes, doughnut mixes, cake mixes, frosting mixes, pastry mixes, flour-based baking mixes for making bakery goods and bread crumbs; Brownies, cakes, muffins, tops of muffins, processed cereals, cookies

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 17, 2019
Primary Code030
First Use Anywhere DateFriday, January 1, 2010
First Use In Commerce DateFriday, January 1, 2010

Trademark Owner History


Party NameVitalicious, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10004

Party NameVitalicious, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10004

Party NameVitalicious, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10004

Trademark Events


Event DateEvent Description
Friday, May 17, 2019CANCELLED SEC. 8 (6-YR)
Tuesday, October 16, 2012REGISTERED-PRINCIPAL REGISTER
Wednesday, September 12, 2012NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
Tuesday, September 11, 2012LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, September 11, 2012ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, September 5, 2012STATEMENT OF USE PROCESSING COMPLETE
Wednesday, August 22, 2012USE AMENDMENT FILED
Tuesday, September 4, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, August 22, 2012TEAS STATEMENT OF USE RECEIVED
Tuesday, June 5, 2012NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 10, 2012PUBLISHED FOR OPPOSITION
Wednesday, March 21, 2012NOTICE OF PUBLICATION
Monday, March 5, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, March 1, 2012ASSIGNED TO LIE
Monday, February 13, 2012EXAMINER'S AMENDMENT MAILED
Monday, February 13, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 13, 2012EXAMINER'S AMENDMENT ENTERED
Monday, February 13, 2012EXAMINERS AMENDMENT -WRITTEN
Friday, February 10, 2012ASSIGNED TO EXAMINER
Tuesday, November 22, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, November 19, 2011NEW APPLICATION ENTERED IN TRAM