MINARDI BAKING COMPANY Trademark
Trademark Overview
On Friday, November 29, 2024, a trademark application was filed for MINARDI BAKING COMPANY with the United States Patent and Trademark Office. The USPTO has given the MINARDI BAKING COMPANY trademark a serial number of 98878220. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Wednesday, December 3, 2025. The MINARDI BAKING COMPANY trademark is filed in the Staple Food Products, Advertising and Business and Retail Services categories with the following description:
Cookies; Bakery goods
On-line retail store services featuring a wide variety of consumer products; On-line retail store services featuring food; On-line retail store services featuring bakery goods; Retail store services featuring a wide array of consumer goods; Retail store services featuring bakery goods; Retail store services featuring food; Online retail bakery shops; Retail bakery shops
General Information
| Serial Number | 98878220 |
| Word Mark | MINARDI BAKING COMPANY |
| Filing Date | Friday, November 29, 2024 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, December 3, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Cookies; Bakery goods |
| Goods and Services | On-line retail store services featuring a wide variety of consumer products; On-line retail store services featuring food; On-line retail store services featuring bakery goods; Retail store services featuring a wide array of consumer goods; Retail store services featuring bakery goods; Retail store services featuring food; Online retail bakery shops; Retail bakery shops |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 29, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 29, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Wayne, NJ 07470 |
Trademark Events
| Event Date | Event Description |
| Friday, November 29, 2024 | NEW APPLICATION ENTERED |
| Sunday, April 27, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 20, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, May 21, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 21, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 21, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, August 21, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Thursday, August 21, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Wednesday, December 3, 2025 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, December 3, 2025 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
