| Serial Number | 79345967 |
| Word Mark | MIMORE |
| Filing Date | Thursday, February 10, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 31, 2023 |
| Registration Number | 7204009 |
| Registration Date | Tuesday, October 31, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 15, 2023 |
| Goods and Services | Starch-based binding agents for ice cream; meat tenderizers for household purposes; starch-based preparations for stiffening whipped cream; aromatic preparations for food, namely, flavorings not being essential oils, edible spices, processed herbs, dried herbs, vanillin for use as a food flavoring; tea; coffee; cocoa; ice; chocolate-based and cereal-based sweets, desserts and snacks; bread and buns; sandwiches; steamed buns stuffed with minced meat, (chuka-manjuh); hamburgers sandwiches; pizzas; hot dog sandwiches; meat pies; miso; worcestershire sauce; meat gravies; ketchup; soy sauce (soya sauce); vinegar; vinegar mixes; seasoning soy sauce (soba-tsuyu); salad dressings; white sauce; mayonnaise; grilled meat sauce, namely, sauces for barbecued meat; cube sugar; fructose for culinary purposes; crystallized sugar for decorating food; sugar; maltose for culinary purposes; honey; glucose for culinary purposes; powdered starch syrup for culinary purposes; starch syrup for culinary purposes; table salt mixed with sesame seeds; cooking salt; roasted and ground sesame seeds for use as a seasoning; celery salt; umami seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; processed cereals; chocolate-based spread; chinese stuffed dumplings, (gyoza, cooked); chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); pre-packaged boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; fermented malted rice koji; yeast; baking powder; instant confectionery mixes, namely, pre-processed mixes for making non-dairy frozen confections; by-product of rice for food (sake lees); husked rice; husked oats; husked barley; flour |
| Description of Mark | The mark consists of the stylized wording "mimore" above a horizontal design of a carrot which contains non-Latin characters. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "MIMORENOEN" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The wording "mimore" has no meaning in a foreign language. |
| Goods and Services | Non-alcoholic carbonated refreshing beverage drinks; soft drinks; fruit juices; whey beverages; vegetable juices (beverages) |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 29, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BMD Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | BMD Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | BMD Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Monday, February 19, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, January 31, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, January 31, 2024 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 31, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 31, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 31, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Monday, August 21, 2023 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 15, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 15, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 2, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 2, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 26, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, July 7, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 6, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 5, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 5, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 21, 2023 | REFUSAL PROCESSED BY IB |
| Monday, January 30, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, January 30, 2023 | REFUSAL PROCESSED BY MPU |
| Thursday, December 1, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, November 30, 2022 | NON-FINAL ACTION WRITTEN |
| Saturday, November 26, 2022 | ASSIGNED TO EXAMINER |
| Saturday, November 19, 2022 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Tuesday, August 2, 2022 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 28, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |