MILTON'S CRAFT BAKERS, GLUTEN FREE, BAKED CHIPS CHIPS REINVENTED...BURSTING WITH FLAVOR! Trademark

Trademark Overview


On Monday, November 16, 2015, a trademark application was filed for MILTON'S CRAFT BAKERS, GLUTEN FREE, BAKED CHIPS CHIPS REINVENTED...BURSTING WITH FLAVOR! with the United States Patent and Trademark Office. The USPTO has given the MILTON'S CRAFT BAKERS, GLUTEN FREE, BAKED CHIPS CHIPS REINVENTED...BURSTING WITH FLAVOR! trademark a serial number of 86822103. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 24, 2023. This trademark is owned by Milton's Baking Company, LLC. The MILTON'S CRAFT BAKERS, GLUTEN FREE, BAKED CHIPS CHIPS REINVENTED...BURSTING WITH FLAVOR! trademark is filed in the Staple Food Products category with the following description:

Bakery products, namely, gluten-free grain based snacks
milton's craft bakers, gluten free, baked chips chips reinvented...bursting with flavor!

General Information


Serial Number86822103
Word MarkMILTON'S CRAFT BAKERS, GLUTEN FREE, BAKED CHIPS CHIPS REINVENTED...BURSTING WITH FLAVOR!
Filing DateMonday, November 16, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 24, 2023
Registration Number5039472
Registration DateTuesday, September 13, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 28, 2016

Trademark Statements


Goods and ServicesBakery products, namely, gluten-free grain based snacks
Description of MarkThe mark consists of The mark consists of a rectangle enclosing two ellipses, one inside the other, on top of ribbon with four leaves placed in the lower left outside portion of the ellipses with the wording "MILTON'S CRAFT BAKERS" within the ellipses, with a ribbon immediately below the bottom boundary of the outside ellipse displaying the wording "GLUTEN FREE" at the top of the ribbon and "BAKED CHIPS" at the bottom of the ribbon. Below the ribbon are images of four actual overlapping baked chips. The wording "CHIPS REINVENTED.BURSTING WITH FLAVOR!" appears in the bottom right corner of the rectangle.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"CRAFT BAKERS", "GLUTEN FREE", "BAKED CHIPS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 24, 2023
Primary Code030
First Use Anywhere DateSaturday, August 15, 2015
First Use In Commerce DateSaturday, August 15, 2015

Trademark Owner History


Party NameMilton's Baking Company, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressCarlsbad, CA 92008

Party NameMilton's Baking Company, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressCarlsbad, CA 92008

Party NameMilton's Baking Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressCarlsbad, CA 92008

Trademark Events


Event DateEvent Description
Friday, March 24, 2023CANCELLED SEC. 8 (6-YR)
Monday, September 13, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 13, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, June 28, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 28, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 8, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, May 24, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 24, 2016EXAMINER'S AMENDMENT ENTERED
Tuesday, May 24, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 24, 2016EXAMINERS AMENDMENT E-MAILED
Tuesday, May 24, 2016EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 24, 2016PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, April 26, 2016WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, April 6, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 22, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 21, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 21, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 9, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 9, 2016NON-FINAL ACTION E-MAILED
Wednesday, March 9, 2016NON-FINAL ACTION WRITTEN
Tuesday, March 8, 2016ASSIGNED TO EXAMINER
Tuesday, November 24, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, November 23, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 19, 2015NEW APPLICATION ENTERED