MILLER'S Trademark
Trademark Overview
On Monday, October 7, 2024, a trademark application was filed for MILLER'S with the United States Patent and Trademark Office. The USPTO has given the MILLER'S trademark a serial number of 79416952. The federal status of this trademark filing is REGISTERED as of Tuesday, June 16, 2026. This trademark is owned by Artisan Biscuits Limited. The MILLER'S trademark is filed in the Staple Food Products category with the following description:
Preparations made from cereals, bread, biscuits, cakes, pastry and confectionery; bakery goods; biscuits; biscuits for cheese; biscuits containing cheese; biscuits made from maize, soya and tapioca flour; biscuits containing nuts, seeds, dried fruit, herbs, spices, chocolate, caramel, butterscotch and fudge; crackers; wafers; shortbread; gingerbread; flapjacks; cookies; aperitif biscuits; croutons; pretzels; flour based savoury snacks; foodstuffs made from cereals; biscotti; pasta; prepared meals and snacks consisting primarily of pasta, rice or cereals
General Information
| Serial Number | 79416952 |
| Word Mark | MILLER'S |
| Filing Date | Monday, October 7, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 16, 2026 |
| Registration Number | 8299596 |
| Registration Date | Tuesday, June 16, 2026 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 17, 2026 |
Trademark Statements
| Pseudo Mark | MILLERS |
| Goods and Services | Preparations made from cereals, bread, biscuits, cakes, pastry and confectionery; bakery goods; biscuits; biscuits for cheese; biscuits containing cheese; biscuits made from maize, soya and tapioca flour; biscuits containing nuts, seeds, dried fruit, herbs, spices, chocolate, caramel, butterscotch and fudge; crackers; wafers; shortbread; gingerbread; flapjacks; cookies; aperitif biscuits; croutons; pretzels; flour based savoury snacks; foodstuffs made from cereals; biscotti; pasta; prepared meals and snacks consisting primarily of pasta, rice or cereals |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 13, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Artisan Biscuits Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Artisan Biscuits Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | GB |
| Party Name | Artisan Biscuits Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | GB |
Trademark Events
| Event Date | Event Description |
| Thursday, February 13, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, February 18, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 18, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, March 20, 2025 | ASSIGNED TO EXAMINER |
| Monday, May 19, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 20, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Sunday, July 13, 2025 | REFUSAL PROCESSED BY MPU |
| Sunday, July 13, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, August 2, 2025 | REFUSAL PROCESSED BY IB |
| Monday, January 12, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 12, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, January 12, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 23, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 11, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 17, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 17, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, April 3, 2026 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Wednesday, May 27, 2026 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Tuesday, June 16, 2026 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 16, 2026 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
