
| Serial Number | 98212913 |
| Word Mark | MILLENNIAL FLAVOR TOWN |
| Filing Date | Friday, October 6, 2023 |
| Status | 692 - WITHDRAWN BEFORE PUBLICATION |
| Status Date | Friday, November 7, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 25, 2025 |
| Goods and Services | processed nuts; processed meat and sausages; processed pork belly meat; processed vegetables and fruits; processed food consisting primarily of fruit; frozen processed beans; pork cutlets; processed beans for food, not being tofu or processed tofu, namely, bean-based meat substitute; processed beans; processed tofu for food; grilled meat in the nature of short rib patties; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; bacon; preserved, frozen, dried and cooked fruits and vegetables; preserved beans; bulgogi; meat, fish, poultry and game, not live; food products made from fish and shellfish, namely, tinned salmon, salmon croquettes, coconut shrimp, and dried shrimps; processed dairy products, namely, ice cream shakes and yogurt; processed meat products, namely, tinned meat, shredded meat, shredded chicken, meat paste, meat made of edible insects that are not live, cultured meat for human consumption, and sausages; processed vegetable products, namely, frozen peas, carrot puree, vegetable protein, vegetable based meat substitute, mushroom based meat substitute; mushroom puree, marinated vegetable in soy sauce, plant-based imitation meat, plant-based imitation sausage, plant-based imitation tuna, plant-based egg substitutes, plant-based imitation bacon, plant-based veggie burger patties, preserved beans, and preserved peas; tinned meat, fish, vegetables and fruits; processed edible seaweed; ham; uncooked hamburger patties; seitan as a meat substitute |
| Goods and Services | processed grains; soy sauce; dried noodles; high-protein cereal bars; gochujang; grain based processed food products, namely, granola bars, rice crackers, processed grain-based imitation meat, and seitan being prepared wheat gluten for human consumption; flour and preparations made from grains, namely, barley flour, all-purpose flour, and rice flour; farinaceous food paste for human consumption; kombucha tea; Korean buckwheat noodles, namely, naengmyeon; packaged meals consisting primarily of rice and pasta; packaged cooked rice; soybean paste, namely, doenjang; rice cakes; stir-fried rice cake with fermented hot pepper paste; rice cakes for making stir-fried rice cakes; stir-fried rice cake with ramen noodles; marinades; flour based dumplings; muesli; fermented grains, namely, malted rice; bread; salad dressings; pasta salad; salt; sauces; flavourings, other than essential oils, for foods; freeze-dried dishes with main ingredient being rice; seasoned bean paste; cooked rice; condiments, namely, chili oils, oyster sauce, fish sauce, and soy sauce; tea; beverages with a tea base; natural sweeteners; fermented soybean paste, namely, chonggug-jang; fermented hot pepper paste with vinegar, namely, cho-jang; Chinese soybean paste, namely, chun-jang; shaved ice with sweetened red beans; seasonings; food leavening agents; mushroom pesto |
| Goods and Services | retail store services featuring processed fruits; retail store services featuring processed vegetables; retail store services featuring processed grains; retail store services featuring processed meat; retail store services featuring preserved fish and shellfish; retail store services featuring bone broth; retail store services featuring sauces; retail store services featuring condiments |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 15, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 15, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 15, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Millennial Flavor Town |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Seoul 06721 KR |
| Event Date | Event Description |
| Tuesday, October 10, 2023 | NEW APPLICATION ENTERED |
| Sunday, October 15, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, January 25, 2024 | LETTER OF PROTEST EVIDENCE FORWARDED |
| Tuesday, May 28, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, May 28, 2024 | LETTER OF PROTEST EVIDENCE REVIEWED - ACTION TAKEN |
| Tuesday, May 28, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 28, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 28, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 27, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 27, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 27, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 10, 2024 | SUSPENSION LETTER WRITTEN |
| Tuesday, September 10, 2024 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, September 10, 2024 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, January 14, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, March 11, 2025 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Tuesday, April 8, 2025 | SUSPENSION INQUIRY WRITTEN |
| Tuesday, April 8, 2025 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, April 8, 2025 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, July 1, 2025 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, July 1, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 1, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 30, 2025 | FINAL REFUSAL WRITTEN |
| Wednesday, July 30, 2025 | FINAL REFUSAL E-MAILED |
| Wednesday, July 30, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, October 24, 2025 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, October 24, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 24, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 27, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, November 7, 2025 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |