MIKAN TAI Trademark

Trademark Overview


On Monday, April 14, 2025, a trademark application was filed for MIKAN TAI with the United States Patent and Trademark Office. The USPTO has given the MIKAN TAI trademark a serial number of 79425886. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, June 12, 2025. This trademark is owned by UWAJIMA PROJECT CO., LTD.. The MIKAN TAI trademark is filed in the Meat & Processed Food Products category with the following description:

Sea bream, not live; processed seafood products, namely, dried seafood, frozen seafood, and seasoned seafood made from sea bream as main raw material; daily dishes, namely, prepared dishes made from sea bream as main raw material; pre-cooked curry stew, stew and soup mixes made from sea bream as main raw material; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori) made from sea bream as main raw material; dried flakes of fish, meat, vegetables or seaweed (furikake) made from sea bream as main raw material.
mikan tai

General Information


Serial Number79425886
Word MarkMIKAN TAI
Filing DateMonday, April 14, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, June 12, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSea bream, not live; processed seafood products, namely, dried seafood, frozen seafood, and seasoned seafood made from sea bream as main raw material; daily dishes, namely, prepared dishes made from sea bream as main raw material; pre-cooked curry stew, stew and soup mixes made from sea bream as main raw material; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori) made from sea bream as main raw material; dried flakes of fish, meat, vegetables or seaweed (furikake) made from sea bream as main raw material.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 12, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameUWAJIMA PROJECT CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events


Event DateEvent Description
Thursday, June 12, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB