MIGHTY MINTZ Trademark
Trademark Overview
On Sunday, January 7, 2001, a trademark application was filed for MIGHTY MINTZ with the United States Patent and Trademark Office. The USPTO has given the MIGHTY MINTZ trademark a serial number of 78042047. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, February 19, 2002. The MIGHTY MINTZ trademark is filed in the Staple Food Products category with the following description:
candy, including breath fresheners; candy, including breath fresheners
General Information
| Serial Number | 78042047 |
| Word Mark | MIGHTY MINTZ |
| Filing Date | Sunday, January 7, 2001 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, February 19, 2002 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | candy, including breath fresheners; candy, including breath fresheners |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 29, 2001 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, August 1, 2000 |
| First Use In Commerce Date | Tuesday, August 1, 2000 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Milwaukee, WI 53217 |
Trademark Events
| Event Date | Event Description |
| Tuesday, February 19, 2002 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, June 13, 2001 | NON-FINAL ACTION MAILED |
| Wednesday, May 23, 2001 | ASSIGNED TO EXAMINER |
