MICROLIFE TECHNICS Trademark

Trademark Overview


On Wednesday, March 30, 2005, a trademark application was filed for MICROLIFE TECHNICS with the United States Patent and Trademark Office. The USPTO has given the MICROLIFE TECHNICS trademark a serial number of 78598178. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Thursday, August 23, 2007. This trademark is owned by Osprey Biotechnics, Inc.. The MICROLIFE TECHNICS trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

Chemicals and bacteria used for the production of bacterial fermentates for industry and agriculture

Fermented flour
microlife technics

General Information


Serial Number78598178
Word MarkMICROLIFE TECHNICS
Filing DateWednesday, March 30, 2005
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateThursday, August 23, 2007
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 21, 2006

Trademark Statements


Goods and ServicesChemicals and bacteria used for the production of bacterial fermentates for industry and agriculture
Goods and ServicesFermented flour
Pseudo MarkMICRO LIFE TECHNICS

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateWednesday, April 6, 2005
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 6, 2005
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOsprey Biotechnics, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSarasota, FL 34243

Party NameOsprey Biotechnics, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSarasota, FL 34243

Trademark Events


Event DateEvent Description
Monday, December 24, 2007ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Friday, December 7, 2007ABANDONMENT - NO USE STATEMENT FILED
Wednesday, August 1, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, May 19, 2007EXTENSION 1 GRANTED
Wednesday, February 21, 2007EXTENSION 1 FILED
Wednesday, February 21, 2007TEAS EXTENSION RECEIVED
Tuesday, August 22, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Friday, July 7, 2006EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, March 21, 2006EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, February 21, 2006PUBLISHED FOR OPPOSITION
Wednesday, February 1, 2006NOTICE OF PUBLICATION
Tuesday, January 10, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, January 6, 2006ASSIGNED TO LIE
Tuesday, January 3, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 21, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, December 5, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 5, 2005PAPER RECEIVED
Tuesday, September 27, 2005NON-FINAL ACTION E-MAILED
Tuesday, September 27, 2005NON-FINAL ACTION WRITTEN
Friday, September 23, 2005ASSIGNED TO EXAMINER
Wednesday, April 6, 2005NEW APPLICATION ENTERED IN TRAM