MICHELINA'S MEDITERRANEAN Trademark

Trademark Overview


On Tuesday, March 10, 2009, a trademark application was filed for MICHELINA'S MEDITERRANEAN with the United States Patent and Trademark Office. The USPTO has given the MICHELINA'S MEDITERRANEAN trademark a serial number of 77686981. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 16, 2011. This trademark is owned by Bellisio Foods, Inc.. The MICHELINA'S MEDITERRANEAN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

prepared, frozen or packaged entrees consisting primarily of meat, fish, poultry or vegetables

prepared, frozen or packaged entrees consisting primarily of pasta or rice
michelina's mediterranean

General Information


Serial Number77686981
Word MarkMICHELINA'S MEDITERRANEAN
Filing DateTuesday, March 10, 2009
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 16, 2011
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 21, 2009

Trademark Statements


Disclaimer with Predetermined Text"MEDITERRANEAN"
Goods and Servicesprepared, frozen or packaged entrees consisting primarily of meat, fish, poultry or vegetables
Goods and Servicesprepared, frozen or packaged entrees consisting primarily of pasta or rice
Name/Portrait Description and/or Consent StatementThe name "Michelina" does not identify a living individual.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 13, 2009
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 13, 2009
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBellisio Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDuluth, MN 55802

Party NameBellisio Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDuluth, MN 55802

Trademark Events


Event DateEvent Description
Monday, May 16, 2011ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, May 16, 2011ABANDONMENT - NO USE STATEMENT FILED
Friday, October 15, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, October 14, 2010EXTENSION 2 GRANTED
Tuesday, September 28, 2010EXTENSION 2 FILED
Thursday, October 14, 2010CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, September 28, 2010TEAS EXTENSION RECEIVED
Thursday, April 15, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 13, 2010EXTENSION 1 GRANTED
Tuesday, April 13, 2010EXTENSION 1 FILED
Tuesday, April 13, 2010TEAS EXTENSION RECEIVED
Tuesday, October 13, 2009NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 21, 2009PUBLISHED FOR OPPOSITION
Wednesday, July 1, 2009NOTICE OF PUBLICATION
Friday, June 12, 2009LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, June 12, 2009ASSIGNED TO LIE
Wednesday, June 10, 2009APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 10, 2009EXAMINER'S AMENDMENT ENTERED
Wednesday, June 10, 2009NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, June 10, 2009EXAMINERS AMENDMENT E-MAILED
Wednesday, June 10, 2009EXAMINERS AMENDMENT -WRITTEN
Tuesday, June 2, 2009ASSIGNED TO EXAMINER
Friday, March 13, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 13, 2009NEW APPLICATION ENTERED IN TRAM