MICHELANGELO'S PIZZA A WORK OF ART Trademark
Trademark Overview
On Thursday, March 28, 2013, a trademark application was filed for MICHELANGELO'S PIZZA A WORK OF ART with the United States Patent and Trademark Office. The USPTO has given the MICHELANGELO'S PIZZA A WORK OF ART trademark a serial number of 85889085. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 5, 2020. This trademark is owned by Canyon Food Group, Inc.. The MICHELANGELO'S PIZZA A WORK OF ART trademark is filed in the Restaurant & Hotel Services category with the following description:
Restaurant services
General Information
| Serial Number | 85889085 |
| Word Mark | MICHELANGELO'S PIZZA A WORK OF ART |
| Filing Date | Thursday, March 28, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 5, 2020 |
| Registration Number | 4425597 |
| Registration Date | Tuesday, October 29, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 13, 2013 |
Trademark Statements
| Indication of Colors claimed | The color(s) green, red, purple, white, and black is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "PIZZA" |
| Description of Mark | The mark consists of an oblong green background having the words "MICHELANGELO'S PIZZA" written across in red lettering with a white outline, with a diamond shaped depiction of a table cloth having red, purple and white squares therein positioned in a center thereof, with the words "A WORK OF ART" printed on the depiction of the table cloth in black lettering with a white outline, and further having a red and green border positioned about the upper and lower portions of the mark. |
| Goods and Services | Restaurant services |
Classification Information
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 5, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Wednesday, January 1, 1997 |
| First Use In Commerce Date | Wednesday, January 1, 1997 |
Trademark Owner History
| Party Name | Canyon Food Group, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Spartanburg, SC 29301 |
| Party Name | Canyon Food Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Spartanburg, SC 29301 |
| Party Name | Canyon Food Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Spartanburg, SC 29301 |
Trademark Events
| Event Date | Event Description |
| Friday, June 5, 2020 | CANCELLED SEC. 8 (6-YR) |
| Monday, October 29, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 12, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 29, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 13, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 13, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 24, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 10, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, July 10, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 10, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, July 10, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 10, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 10, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, July 10, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, April 24, 2013 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Wednesday, April 17, 2013 | ASSIGNED TO LIE |
| Monday, April 8, 2013 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, April 4, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, April 3, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, April 1, 2013 | NEW APPLICATION ENTERED IN TRAM |
