MICHEL GALLOYER Trademark

Trademark Overview


On Friday, June 8, 2007, a trademark application was filed for MICHEL GALLOYER with the United States Patent and Trademark Office. The USPTO has given the MICHEL GALLOYER trademark a serial number of 79047144. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Friday, June 9, 2017. This trademark is owned by COMMUNICATION MICHEL GALLOYER. The MICHEL GALLOYER trademark is filed in the Paper & Printed Material Products, Staple Food Products, Education & Entertainment Services, Computer & Software Services & Scientific Services, Restaurant & Hotel Services, Personal, and Legal & Social Services categories with the following description:

Printing products, namely, laser printing paper, printing type, printing clichés, printing blocks; posters; photographs albums; books in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; printed periodicals in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; printed prospectuses in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; magazines in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; calendars; brochures in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; cards, namely, file cards, holiday cards, index cards, greeting cards; catalogues in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; wrapping paper; advertising signs of paper or cardb...

Coffee, tea, cocoa, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, beverage flavorings other than essential oils; sugar; cocoa products, namely, cocoa powder, cocoa spreads; rice; tapioca; couscous; processed semolina; flour; fine flours; flour and edible food starch; cereal preparations, namely, breakfast cereals, cereal-based snack foods; preparations made from breadcrumbs, namely, breadcrumbs; breads; gingerbread; bread rolls; pasties; meat pies; farinaceous food for pastes for human consumption; fruit jellies; pastries; petits fours; butter biscuits; confectionery products made with almonds, namely, sugar-coated almonds; almond pastes; confectionery for decorating Christmas trees, namely, gingerbread men cookies; cake flavorings other than essential oils; flavoring and aromatic preparations for use in foods, namely, flavoring syrup, flavoring for beverages, flavorings other than essential oils for cakes; cookies and biscuits; biscuits...

Educational services, namely, conducting classes in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams, conducting seminars in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; training services in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; practical training, namely, training in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; correspondence courses in the field of cooking and fine bakery, pastries, Viennese pastries, confectionery; entertainment services, namely, live music concerts; cultural activities, namely, art exhibitions; arranging and holding colloquiums, conferences, conventions in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; organization of competitions for cooking, pastry and bakery...

Research services in the food sector; research and development for others in new products in the food sector; consultancy and advice concerning fitting out and installation of bakeries, pastry shops and self-service restaurants, namely, consulting services in the field of interior design

Restaurant services, catering services, catering in the nature of providing a fast-food and all-day service

Legal services in the nature of licensing of bakery, pastry, confectionery, chocolates by franchises, copyright management, granting of intellectual property licenses
michel galloyer

General Information


Serial Number79047144
Word MarkMICHEL GALLOYER
Filing DateFriday, June 8, 2007
Status404 - IR CANCELLED - US REGISTRATION CANCELLED
Status DateFriday, June 9, 2017
Registration Number3557737
Registration DateTuesday, January 6, 2009
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 21, 2008

Trademark Statements


Goods and ServicesPrinting products, namely, laser printing paper, printing type, printing clichés, printing blocks; posters; photographs albums; books in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; printed periodicals in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; printed prospectuses in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; magazines in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; calendars; brochures in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; cards, namely, file cards, holiday cards, index cards, greeting cards; catalogues in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; wrapping paper; advertising signs of paper or cardboard; manuals in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; materials for packaging, namely, envelopes, bags, pouches and sheets for packaging made of paper; materials for packaging, namely, envelopes, bags, pouches and sheets for packaging made of plastic; printed publications, namely, dictionaries, encyclopaedias in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; plastic or paper bags for merchandise packaging; paper or plastic sachets for merchandise packaging; graphic representations; stationery
Goods and ServicesCoffee, tea, cocoa, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, beverage flavorings other than essential oils; sugar; cocoa products, namely, cocoa powder, cocoa spreads; rice; tapioca; couscous; processed semolina; flour; fine flours; flour and edible food starch; cereal preparations, namely, breakfast cereals, cereal-based snack foods; preparations made from breadcrumbs, namely, breadcrumbs; breads; gingerbread; bread rolls; pasties; meat pies; farinaceous food for pastes for human consumption; fruit jellies; pastries; petits fours; butter biscuits; confectionery products made with almonds, namely, sugar-coated almonds; almond pastes; confectionery for decorating Christmas trees, namely, gingerbread men cookies; cake flavorings other than essential oils; flavoring and aromatic preparations for use in foods, namely, flavoring syrup, flavoring for beverages, flavorings other than essential oils for cakes; cookies and biscuits; biscuits; sweets; brioches; fruit cakes; chocolates; condiments, namely, pepper sauce, soya bean paste, cocoa based condiments and seasoning for food and drink, chutneys; confectionery, namely, confectionery chips for baking, confectionery for decorating Christmas trees, pastilles, crystal sugar pieces, fondants, frozen confectionery, frozen yoghurts, confectionery ices, fruit jellies, confectionery peanut butter chips, peppermint for confectionery; ice creams; pancakes; spices; ferments for pastes, namely, yeast; fondants; cakes; edible decorations for cakes; cake doughs; cake mix; waffles; ices for refreshment; unprocessed, natural and artificial ices, namely, ices, fruit ices; edible ices; binding agents designed for ices, namely, starch-based binding agents for ice cream; yeast; starter, namely, bread dough; macaroons; chewing gum for non-medical purposes; marzipan; farinaceous foods, namely, starch-based candies; honey; muesli; pizzas; puddings; quiches; salad dressings; sandwiches; sauces; tarts; frozen yoghurts; prepared, frozen and packaged entrees consisting primarily of rice, pasta
Goods and ServicesEducational services, namely, conducting classes in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams, conducting seminars in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; training services in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; practical training, namely, training in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; correspondence courses in the field of cooking and fine bakery, pastries, Viennese pastries, confectionery; entertainment services, namely, live music concerts; cultural activities, namely, art exhibitions; arranging and holding colloquiums, conferences, conventions in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; organization of competitions for cooking, pastry and bakery; television entertainment, namely, entertainment in the nature of on-going television programs in the field of cooking, pastry and bakery; providing online non-downloadable electronic publications in the nature of magazines in the field of bakery, pastry, Viennese pastries, biscuits, food products, chocolates, desserts, ice creams; organization of exhibitions for cultural or educational purposes; publication of books; publication of texts other than publicity texts; on-line electronic publishing of books and online periodicals; film production; videotape editing; editing radio and television programs; photographic reporting
Goods and ServicesResearch services in the food sector; research and development for others in new products in the food sector; consultancy and advice concerning fitting out and installation of bakeries, pastry shops and self-service restaurants, namely, consulting services in the field of interior design
Goods and ServicesRestaurant services, catering services, catering in the nature of providing a fast-food and all-day service
Goods and ServicesLegal services in the nature of licensing of bakery, pastry, confectionery, chocolates by franchises, copyright management, granting of intellectual property licenses
Name/Portrait Description and/or Consent StatementThe name "MICHEL GALLOYER" identifies a living individual whose consent is of record.

Classification Information


International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 7, 2015
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 7, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 7, 2015
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 7, 2015
Primary Code042
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 7, 2015
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class045 - Legal services; security services for the protection of property and individuals; personal and social services rendered by others to meet the needs of individuals.
US Class Codes100, 101
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, August 7, 2015
Primary Code045
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCOMMUNICATION MICHEL GALLOYER
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressFR

Party NameCOMMUNICATION MICHEL GALLOYER
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressFR

Party NameCOMMUNICATION MICHEL GALLOYER
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Thursday, December 28, 2017NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Thursday, December 28, 2017DEATH OF INTERNATIONAL REGISTRATION
Friday, March 31, 2017TOTAL INVALIDATION PROCESSED BY THE IB
Thursday, May 5, 2016TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, May 5, 2016INVALIDATION PROCESSED
Thursday, April 7, 2016TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, August 7, 2015CANCELLED SECTION 71
Saturday, May 18, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, March 4, 2011NEW REPRESENTATIVE AT IB RECEIVED
Thursday, April 16, 2009FINAL DISPOSITION NOTICE SENT TO IB
Thursday, April 16, 2009FINAL DISPOSITION PROCESSED
Monday, April 6, 2009FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 6, 2009REGISTERED-PRINCIPAL REGISTER
Tuesday, October 21, 2008PUBLISHED FOR OPPOSITION
Wednesday, October 1, 2008NOTICE OF PUBLICATION
Monday, September 15, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 12, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 12, 2008EXAMINER'S AMENDMENT ENTERED
Friday, September 12, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 12, 2008EXAMINERS AMENDMENT E-MAILED
Friday, September 12, 2008EXAMINERS AMENDMENT -WRITTEN
Wednesday, August 20, 2008PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, August 11, 2008WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, July 30, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, July 30, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 25, 2008APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, July 24, 2008EXAMINER'S AMENDMENT ENTERED
Wednesday, July 23, 2008NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 23, 2008EXAMINERS AMENDMENT E-MAILED
Wednesday, July 23, 2008EXAMINERS AMENDMENT -WRITTEN
Monday, July 7, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 7, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 1, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, July 1, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 1, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 27, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, June 27, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, June 27, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 27, 2008ASSIGNED TO LIE
Friday, June 27, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 25, 2008REFUSAL PROCESSED BY IB
Wednesday, January 2, 2008NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, January 2, 2008REFUSAL PROCESSED BY MPU
Tuesday, January 1, 2008NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, December 31, 2007NON-FINAL ACTION WRITTEN
Monday, December 31, 2007ASSIGNED TO EXAMINER
Monday, December 31, 2007NEW APPLICATION ENTERED IN TRAM
Friday, December 28, 2007SN ASSIGNED FOR SECT 66A APPL FROM IB