| Serial Number | 79268708 |
| Word Mark | MICHEL ET AUGUSTIN |
| Filing Date | Thursday, July 18, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 15, 2020 |
| Registration Number | 6149998 |
| Registration Date | Tuesday, September 15, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 30, 2020 |
| Goods and Services | Coffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitutes; bread; biscuits; cookies; rusks; cakes; pastry; confectionery made of sugar; chocolate; almond paste; honey; golden syrup; yeast, baking powder; salt; mustard; vinegar; sauces; spices; aromatic preparations for food, namely, dried herbs and spices; chili oils being condiments; seasonings; breadcrumbs; thickening agents for cooking foodstuffs; pasta; sugar confectionery; food leavening agents; flour and flour preparations made from cereals, rice, and flour, namely, cereal flour, rice flour, flour; breakfast cereals; pasta and dough products; ice cream; edible ices; ice for refreshment; sherbets; water ices; ices consisting totally or partly of yogurt, namely, frozen yogurt; frozen confectionery; products, namely, powders and binding agents for the preparation of ice creams, water ices, and frozen confectionery, namely, ice cream powder and starch-based binding agents for ice cream; sugar-based products for use as honey substitutes, namely, corn syrup; custard powder; fruit-based sauces; sweet sauces, namely, caramel sauces; salad dressings; prepared meals consisting primarily of pasta or rice; pasta-based snack food; Rice-based snack food; puddings; frozen desserts, namely, ice cream bars; desserts consisting primarily of rice, semolina, and starch, namely, rice-based pudding dessert, semolina yogurt cake, and cornstarch pudding; cake paste, namely, fondant; beverages based on cocoa, coffee, chocolate or tea; pizzas; bases for making sauces, namely, ketchup; frozen yogurt; pancakes; sandwiches; fruit coulis |
| Description of Mark | The mark consists of a stylized man outlined in black with beige skin with his arms raised with black lines emanating from him near his arms and face and a black star to the right of his left arm; the man is wearing black glasses over his white eyes with black pupils; the man has black eyebrows and a black patch of hair with the rest of the man's hair, beard, and mustache in blue outlined in black; and the man is wearing a white long-sleeved shirt outlined in black with yellow banana print, an orange apron outlined in black with a tan rectangular area outlined in black in the upper-middle area that contains black wording "MICHEL ET AUGUSTIN" to the right of stylized depictions of two people in black, blue pants outlined in black, and white shoes outlined in black. |
| Goods and Services | Meat; fish, not live; meat extracts; deep-frozen, preserved, dried and cooked fruit and vegetables; prepared fruit and vegetables, namely, cooked fruits and vegetables; Snacks, prepared, and cooked dishes consisting primarily of meat, fish, fruits and vegetables; canned, vacuum-packaged, and deep-frozen preserved fruits, vegetables, fish, meat; fruit-based desserts, namely, fruit-based filling for cakes and pies; fruit and vegetable salads; fish-based snack foods; meat-based snack foods; fruit-based snack foods; vegetable-based snack foods; soups, namely, potages; bouillons; jellies; jams; compotes; fruit purée; marmalades; crystallized fruits; fruit peel; fruits preserved in syrup; fruit pulp; fruit slices; fruit preserved in alcohol; stewed fruit; eggs; yogurt; drinking yogurts; white cheese; milk beverages, milk predominating; fruit-flavored milk beverages; milk beverages containing fruit; dairy desserts, namely, dairy-based mousses, creams, cream-dessert type yogurt; cheeses; butter; charcuterie; edible oils and fats; poultry; game; flavored milk beverages; milk; cream, being dairy products; dairy products and substitutes, namely, cream and artificial cream; dairy-based beverages; dairy-based desserts, namely, milk shakes |
| Indication of Colors claimed | The color(s) blue, yellow, orange, black, white, and beige is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of the word "ET" in the mark is "and". |
| Goods and Services | Beers; non-alcoholic water-based beverages; preparations for making beverages, namely, syrups for making non-alcoholic beverages; sherbets beverages; lemonades; isotonic beverages; mineral water; carbonated waters; non-alcoholic fruit extracts used in the preparations for beverages; fruit juices; non-alcoholic beverages containing fruit juices; non-alcoholic tea-flavored fruit-based beverages; syrups for beverages; fruit nectars; whey-based beverages; non-alcoholic cocktails; non-alcoholic fruit cocktails; essences for making non-alcoholic beverages; non-alcoholic fruit juice beverages |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 6, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 6, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 6, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MICHEL ET AUGUSTIN |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | MICHEL ET AUGUSTIN |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Party Name | MICHEL ET AUGUSTIN |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 34 - NOT AVAILABLE |
| Address | FR |
| Event Date | Event Description |
| Saturday, October 12, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 3, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Sunday, October 6, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, October 6, 2019 | ASSIGNED TO EXAMINER |
| Thursday, October 10, 2019 | APPLICATION FILING RECEIPT MAILED |
| Friday, October 11, 2019 | NON-FINAL ACTION WRITTEN |
| Thursday, April 9, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, November 5, 2019 | REFUSAL PROCESSED BY MPU |
| Tuesday, November 5, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, November 22, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, April 9, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, April 9, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, April 9, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, April 9, 2020 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Thursday, April 9, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, April 20, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, April 23, 2020 | ASSIGNED TO LIE |
| Thursday, April 23, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 23, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 29, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 27, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 29, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 29, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, April 29, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 5, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 5, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 5, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 5, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 10, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 10, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, June 10, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, June 26, 2020 | NOTIFICATION PROCESSED BY IB |
| Tuesday, June 30, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 30, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 15, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, January 23, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, December 15, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, January 6, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 6, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, January 22, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
| Sunday, June 16, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |