Serial Number | 86955239 |
Word Mark | MICACAO |
Filing Date | Monday, March 28, 2016 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Monday, April 3, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 16, 2016 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the stylized word "MICACAO" between 2 lines, below of a circular seal containing a design of a mayan goddess wearing earrings, necklace and a plume hat. |
Goods and Services | Baking powder; Bread; Cakes; Cereal bars; Cereal based snack food; Cereal-based snack food; Cereal-based snack foods; Cocoa; Cocoa; Cocoa beverages with milk; Cocoa extracts for human consumption; Cocoa mixes; Cocoa powder; Cocoa spreads; Cocoa-based beverages; Cocoa-based condiments and seasonings for food and drink; Cocoa-based ingredient in confectionery products; Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Confectionery chips for baking; Confectionery made of sugar; Flour; Honey; Ice; Ice cream; Ice cream; Mustard; Rice; Sage; Sage tea; Spices; Sugar; Sugar and sugar substitutes; Tapioca; Tea; Treacle; Vinegar; Yeast; Artichoke sauce; Barbecue sauce; Barbeque sauce; Biscuits, tarts, cakes made with cereals; Breakfast cereals; Candy with cocoa; Caramel sauce; Cheese sauce; Chicken wing sauce; Chili sauce; Chimichurri sauce; Chocolate sauce; Chocolate syrup; Chocolate covered cocoa nibs; Condiment, namely, pepper sauce; Corn flour; Corn syrup; Crystal sugar; Crystal sugar pieces; Curry sauce; Edible adhesives for confectionery decorating; Edible glue for confectionery decorating; Fish sauce; Frozen confectionery; Frozen yoghurt; Golden syrup; Gum paste; High-protein cereal bars; Honey and treacle; Hot sauce; Hot chili pepper sauce; Jerk sauce; Maize flour; Maple syrup; Molasses syrup; Pancake syrup; Pasta sauce; Peanut butter confectionery chips; Peppermint for confectionery; Pesto sauce; Picante sauce; Pico de Gallo sauce; Pizza sauce; Prepared cocoa and cocoa-based beverages; Processed cereals; Ready-to-eat cereals; Soy sauce; Spaghetti sauce; Steak sauce; Table syrup; Tartar sauce; Teriyaki sauce; Tomato sauce; Topping syrup; Wheat flour; Yogurt-covered fruit; Yogurt-covered pretzels |
Translation of Words in Mark | The English translation of "MICACAO" in the mark is "MY COCOA". |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Monday, April 3, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | GUADALAJARA 44220 MX |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | GUADALAJARA 44220 MX |
Event Date | Event Description |
Monday, April 3, 2017 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |
Monday, April 3, 2017 | ABANDONMENT - AFTER INTER PARTES DECISION |
Monday, April 3, 2017 | OPPOSITION TERMINATED NO. 999999 |
Monday, April 3, 2017 | OPPOSITION SUSTAINED NO. 999999 |
Wednesday, December 14, 2016 | OPPOSITION INSTITUTED NO. 999999 |
Wednesday, September 14, 2016 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, August 16, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 16, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, July 27, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, July 13, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, July 11, 2016 | ASSIGNED TO EXAMINER |
Friday, April 1, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, March 31, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, March 31, 2016 | NEW APPLICATION ENTERED IN TRAM |