Serial Number | 85903145 |
Word Mark | MIA FETA FETA BAR |
Filing Date | Friday, April 12, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, November 19, 2021 |
Registration Number | 4562357 |
Registration Date | Tuesday, July 8, 2014 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 22, 2014 |
Certificate of Correction for Registration | In the Statement, line 2, "10 KLM. MEGARO GREVENON" should be deleted, and, "1ST KLM. MEGARO GREVENON" should be inserted. |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FETA FETA BAR" |
Description of Mark | The mark consists of the wording "MIA FETA" in stylized form above the wording "FETA BAR", also in stylized form. There is a three sided, abstract design behind "FETA FETA BAR". |
Goods and Services | Cheese, milk, yogurt, meat, packaged dried beans |
Goods and Services | Pasta, candy excluding candied fruits and Turkish delights, bread, breadsticks, crackers, biscuits, honey, mustard, vinegar, condiment sauces namely oyster sauce, pepper sauce, soy sauce, curry sauce, barbecue sauce for use over meat, tomato sauce, spices |
Goods and Services | Providing food and drink, booking of temporary accommodation |
Translation of Words in Mark | The English translation of "mia" in the mark is "my". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, November 19, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Grevena 51100 GR |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Grevena 51100 GR |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Grevena 51100 GR |
Event Date | Event Description |
Friday, November 19, 2021 | CANCELLED SEC. 8 (6-YR) |
Monday, July 8, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, September 16, 2014 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Tuesday, September 16, 2014 | ELECTRONIC RECORD REVIEW COMPLETE |
Friday, August 29, 2014 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Friday, August 22, 2014 | ASSIGNED TO PARALEGAL |
Friday, August 22, 2014 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Friday, August 22, 2014 | ASSIGNED TO PARALEGAL |
Friday, August 22, 2014 | POST REGISTRATION ACTION CORRECTION |
Wednesday, August 20, 2014 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Tuesday, August 19, 2014 | POST REGISTRATION ACTION MAILED - SEC. 7 |
Friday, August 15, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, August 13, 2014 | OTQR WITHDRAWAL FROM PUBLICATION |
Saturday, July 26, 2014 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
Saturday, July 26, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, July 23, 2014 | TEAS SECTION 7 REQUEST RECEIVED |
Tuesday, July 8, 2014 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 22, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, April 22, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, April 2, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, March 14, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, March 14, 2014 | ASSIGNED TO LIE |
Thursday, February 27, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, February 7, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, February 7, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 7, 2014 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Tuesday, December 31, 2013 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, December 31, 2013 | FINAL REFUSAL E-MAILED |
Tuesday, December 31, 2013 | FINAL REFUSAL WRITTEN |
Thursday, December 5, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, December 4, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, December 4, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, July 29, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, July 29, 2013 | NON-FINAL ACTION E-MAILED |
Monday, July 29, 2013 | NON-FINAL ACTION WRITTEN |
Sunday, July 28, 2013 | ASSIGNED TO EXAMINER |
Friday, April 19, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, April 16, 2013 | NEW APPLICATION ENTERED IN TRAM |