MI LA CAY Trademark

Trademark Overview

On Friday, October 9, 2009, a trademark application was filed for MI LA CAY with the United States Patent and Trademark Office. The USPTO has given the MI LA CAY trademark a serial number of 77845681. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Friday, August 27, 2010. This trademark is owned by MI LA CAY, INC.. The MI LA CAY trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

chinese rice and egg noodles (cooked), namely, chinese rice and egg noodles served with various toppings consisting of shrimp, pork, duck, chicken and seafood in class 30; vietnamese rice and egg noodles (cooked), namely, vietnamese rice and egg noodles served with various toppings consisting of shrimp, pork, duck, chicken and seafood in class 30

restaurant services, including sit-down service of food and take-out restaurant services in class 43; restaurant services featuring rice and egg noodles served with various toppings in class 43
mi la cay

General Information

Serial Number77845681
Word MarkMI LA CAY
Filing DateFriday, October 9, 2009
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateFriday, August 27, 2010
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Description of MarkThe mark consists of "mi" (with an accent mark over the "i") space "la" space "cay".
Goods and Serviceschinese rice and egg noodles (cooked), namely, chinese rice and egg noodles served with various toppings consisting of shrimp, pork, duck, chicken and seafood in class 30; vietnamese rice and egg noodles (cooked), namely, vietnamese rice and egg noodles served with various toppings consisting of shrimp, pork, duck, chicken and seafood in class 30
Goods and Servicesrestaurant services, including sit-down service of food and take-out restaurant services in class 43; restaurant services featuring rice and egg noodles served with various toppings in class 43
Translation of Words in MarkThe English translation of mi lay cay in the mark is spicy leaf yellow noodle.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 15, 2009
Primary Code030
First Use Anywhere DateTuesday, June 30, 1981
First Use In Commerce DateTuesday, June 30, 1981
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, October 15, 2009
Primary Code043
First Use Anywhere DateTuesday, June 30, 1981
First Use In Commerce DateTuesday, June 30, 1981

Trademark Owner History

Party NameMI LA CAY, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGarden Grove, CA 92643

Trademark Events

Event DateEvent Description
Friday, August 27, 2010ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Friday, August 27, 2010ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, January 12, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 12, 2010NON-FINAL ACTION E-MAILED
Tuesday, January 12, 2010NON-FINAL ACTION WRITTEN
Monday, January 11, 2010ASSIGNED TO EXAMINER
Thursday, October 15, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, October 13, 2009NEW APPLICATION ENTERED IN TRAM

Related Keywords

rice noodles class toppings various served services restaurant seafood vietnamese