MI DISTINCTIVE TASTES Trademark

Trademark Overview

On Monday, August 4, 2014, a trademark application was filed for MI DISTINCTIVE TASTES with the United States Patent and Trademark Office. The USPTO has given the MI DISTINCTIVE TASTES trademark a serial number of 86356882. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 6, 2023. This trademark is owned by Bartolomei, Denise. The MI DISTINCTIVE TASTES trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Balsamic vinegar; Flavoured vinegar; Vinegar

Olive oils
mi distinctive tastes

General Information

Serial Number86356882
Word MarkMI DISTINCTIVE TASTES
Filing DateMonday, August 4, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 6, 2023
Registration Number4983922
Registration DateTuesday, June 21, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 24, 2015

Trademark Statements

Goods and ServicesBalsamic vinegar; Flavoured vinegar; Vinegar
Description of MarkThe mark consists of the wording "MI DISTINCTIVE TASTES" with three olives underneath the word "MI".
Goods and ServicesOlive oils
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 6, 2023
Primary Code029
First Use Anywhere DateSaturday, January 5, 2013
First Use In Commerce DateSaturday, January 5, 2013
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 6, 2023
Primary Code030
First Use Anywhere DateSaturday, January 5, 2013
First Use In Commerce DateSaturday, January 5, 2013

Trademark Owner History

Party NameBartolomei, Denise
Party Type30 - Original Registrant
Legal Entity Type19 - Sole Proprietorship
AddressUkiah, CA 95482
Party NameBartolomei, Denise
Party Type20 - Owner at Publication
Legal Entity Type19 - Sole Proprietorship
AddressUkiah, CA 95482
Party NameBartolomei, Denise
Party Type10 - Original Applicant
Legal Entity Type19 - Sole Proprietorship
AddressUkiah, CA 95482

Trademark Events

Event DateEvent Description
Friday, January 6, 2023CANCELLED SEC. 8 (6-YR)
Monday, June 21, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 21, 2016REGISTERED-PRINCIPAL REGISTER
Friday, May 20, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, May 19, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, May 18, 2016STATEMENT OF USE PROCESSING COMPLETE
Tuesday, May 10, 2016USE AMENDMENT FILED
Tuesday, May 10, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, May 3, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, January 20, 2016NEW NOA TO ISSUE
Thursday, November 19, 2015NOTICE OF ALLOWANCE CANCELLED
Wednesday, January 20, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, December 30, 2015NOTICE OF REVIVAL - E-MAILED
Tuesday, December 29, 2015PETITION TO REVIVE-GRANTED
Tuesday, December 29, 2015TEAS PETITION TO REVIVE RECEIVED
Tuesday, December 29, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, December 21, 2015ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, December 21, 2015ABANDONMENT - NO USE STATEMENT FILED
Tuesday, May 19, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 24, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 24, 2015PUBLISHED FOR OPPOSITION
Wednesday, March 4, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 17, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, February 16, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 16, 2015EXAMINER'S AMENDMENT ENTERED
Monday, February 16, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, February 16, 2015EXAMINERS AMENDMENT E-MAILED
Monday, February 16, 2015EXAMINERS AMENDMENT -WRITTEN
Monday, February 16, 2015PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, February 4, 2015ASSIGNED TO LIE
Monday, January 19, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, January 19, 2015EXAMINER'S AMENDMENT ENTERED
Monday, January 19, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, January 19, 2015EXAMINERS AMENDMENT E-MAILED
Monday, January 19, 2015EXAMINERS AMENDMENT -WRITTEN
Friday, December 26, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 26, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 26, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, November 24, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, November 24, 2014NON-FINAL ACTION E-MAILED
Monday, November 24, 2014NON-FINAL ACTION WRITTEN
Tuesday, November 18, 2014ASSIGNED TO EXAMINER
Wednesday, August 13, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, August 12, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 7, 2014NEW APPLICATION ENTERED

Related Keywords

tastes distinctive vinegar oils olive flavoured balsamic