| Serial Number | 98271910 |
| Word Mark | MEZ |
| Filing Date | Wednesday, November 15, 2023 |
| Status | 645 - FINAL REFUSAL - MAILED |
| Status Date | Friday, January 24, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | plant-based chocolate substitutes |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 20, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, October 1, 2023 |
| First Use In Commerce Date | Sunday, October 1, 2023 |
| Party Name | MEZ FOODS LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Okemos, MI 48864 |
| Event Date | Event Description |
| Saturday, November 18, 2023 | NEW APPLICATION ENTERED |
| Wednesday, December 20, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 21, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, September 23, 2024 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Saturday, December 21, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, December 22, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 21, 2024 | ASSIGNED TO EXAMINER |
| Friday, June 21, 2024 | NON-FINAL ACTION E-MAILED |
| Friday, June 21, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 23, 2024 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Saturday, December 21, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 24, 2025 | FINAL REFUSAL WRITTEN |
| Friday, January 24, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Friday, January 24, 2025 | FINAL REFUSAL E-MAILED |