| Serial Number | 75151287 |
| Word Mark | MEXICO FINE QUALITY SPICES, HERBS, CHILI SNACKS USANDO ESPECIAS MEXICO SU COMIDA SABE MEJOR MEXICO |
| Filing Date | Friday, August 16, 1996 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, March 21, 2009 |
| Registration Number | 2165120 |
| Registration Date | Tuesday, June 16, 1998 |
| Mark Drawing | 3S15 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 13, 1998 |
| Certificate of Correction for Registration | In the statement, Column 1, line 1, should be deleted, and, " MEXICO SPICES CORPORATION, ( CALIFORNIA CORPORATION) " , should be inserted. |
| Disclaimer with Predetermined Text | "MEXICO FINE QUALITY SPICES, HERBS, CHILI SNACKS" and the pictorial representation of the country of Mexico |
| Goods and Services | food items, namely, shelled, roasted or processed nuts; dried coconut; raisins; dried fish; dried seafood; snack foods consisting primarily of processed fruits, processed nuts or raisins |
| Goods and Services | food items, namely, spices, seasoning herbs, chili powder and dried chili peppers |
| Lining/Stippling Statement | The mark is lined for the colors green and red. |
| Translation of Words in Mark | The mark "USANDO ESPECIAS MEXICO SU COMIDA SABE MEJOR MEXICO" means "using Mexico spices will make your food taste better". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 21, 2009 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, December 1, 1993 |
| First Use In Commerce Date | Wednesday, December 1, 1993 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, March 21, 2009 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, December 1, 1993 |
| First Use In Commerce Date | Wednesday, December 1, 1993 |
| Party Name | MEXICO SPICES CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | COMMERCE, CA 90040 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Burbank, CA 91506 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Burbank, CA 91506 |
| Event Date | Event Description |
| Saturday, March 21, 2009 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Friday, May 6, 2005 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Friday, May 6, 2005 | ASSIGNED TO PARALEGAL |
| Monday, February 7, 2005 | SEC 7 REQUEST FILED |
| Monday, February 7, 2005 | PAPER RECEIVED |
| Wednesday, January 21, 2004 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, December 11, 2003 | RESPONSE RECEIVED TO POST REG. ACTION - SEC. 8 & 15 |
| Tuesday, December 16, 2003 | FAX RECEIVED |
| Friday, September 19, 2003 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Monday, September 1, 2003 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 29, 2003 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Tuesday, July 29, 2003 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, June 16, 1998 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 13, 1998 | PUBLISHED FOR OPPOSITION |
| Friday, December 12, 1997 | NOTICE OF PUBLICATION |
| Monday, November 10, 1997 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, October 3, 1997 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 8, 1997 | NON-FINAL ACTION MAILED |
| Tuesday, July 8, 1997 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 17, 1997 | NON-FINAL ACTION MAILED |
| Thursday, February 27, 1997 | ASSIGNED TO EXAMINER |