| Serial Number | 88225312 |
| Word Mark | METROPOLITANKC |
| Filing Date | Tuesday, December 11, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 9, 2019 |
| Registration Number | 5799588 |
| Registration Date | Tuesday, July 9, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 23, 2019 |
| Pseudo Mark | METROPOLITAN KANSAS CITY |
| Goods and Services | Bar services; Restaurant services |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 4, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, December 31, 2012 |
| First Use In Commerce Date | Monday, December 31, 2012 |
| Party Name | Kansas City Downtown Hotel Group, L.L.C. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kansas City, MO 64105 |
| Party Name | Kansas City Downtown Hotel Group, L.L.C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kansas City, MO 64105 |
| Party Name | Kansas City Downtown Hotel Group, L.L.C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Kansas City, MO 64105 |
| Event Date | Event Description |
| Wednesday, April 3, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 23, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 23, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, December 14, 2018 | NEW APPLICATION ENTERED |
| Friday, January 4, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 8, 2019 | ASSIGNED TO EXAMINER |
| Thursday, March 14, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 9, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 9, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |