| Serial Number | 90619190 |
| Word Mark | METATE AZUL HOGAR Y AMOR |
| Filing Date | Thursday, April 1, 2021 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Thursday, September 14, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 17, 2023 |
| Goods and Services | Prepared entrees consisting primarily of pasta or rice; frozen, prepared, ready-to-eat and packaged entrees consisting primarily of pasta or rice; pizza; lasagna; salmon rice bowls being prepared entrees consisting primarily of rice and also including salmon; chutney; relish; baked goods, namely, buns and baos in the nature of meat or vegetable stuffed buns; frozen tacos; pancake mixes; dough; hand-held food products, namely, dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits, vegetables, cheese and sauce; meal kits and prepared entrees, namely, Mexican food entrees and kits, namely, rice meals being meal kits consisting primarily of rice, burritos, enchiladas, chimichangas, tacos, quesadillas, salsa, chalupas, fajitas, tamales, taquitos, and tostadas; meal kits and prepared entrees, namely, Indian food entrees and kits, namely, rice meals being meal kits consisting primarily of rice; meal kits and prepared entrees, namely, Mediterranean food entrees and kits being meal kits consisting primarily of pasta or rice; pre-prepared entrees and snacks consisting primarily of pasta, rice, noodles and rice noodles; meal kits and prepared entrees for stir fry, namely, stir-fried rice; cheese burger sandwich appetizers; Caribbean food entrees and kits being meal kits consisting primarily of rice; Caribbean style entrees and kits being meal kits consisting primarily of rice flavored with jerk; Caribbean inspired frozen appetizers consisting primarily of cornmeal and desserts in the nature of dessert pudding; paella; Spanish inspired desserts in the nature of rice-based pudding dessert; empanadas; arepas; South American inspired frozen appetizers and desserts in the nature of dessert pudding |
| Description of Mark | The mark consists of a stylized blue and grey brick oven with a large blue opening near the center of the oven, and a smaller blue opening near the bottom of the oven. The stylized wording "METATE AZUL" appears in white in the large blue opening, with "METATE" appearing above "AZUL". The stylized wording "HOGAR Y AMOR" appears in white in the smaller blue opening towards the bottom of the oven. |
| Goods and Services | Frozen, prepared ready-to-eat and packaged meals consisting primarily of meat, fish, poultry, cheese and vegetables; prepared entrees consisting primarily of meat, fish, cheese, poultry or vegetables; frozen appetizers consisting primarily of meat, fish, cheese, poultry or vegetables; frozen fish; frozen fruits; frozen vegetables; prepared entrees with fresh food, namely, prepared entrees consisting primarily of seafood, meat, or vegetables; salmon rice bowls being prepared entrees consisting primarily of salmon and also including rice; meal kits and prepared entrees, namely, Mexican food entrees and kits, namely, bean meals being meal kits consisting primarily of beans; meal kits and prepared entrees, namely, Indian food entrees and kits, namely, meal kits consisting primarily of pre-cooked curry stew and also including sauces with vegetables and meat; Caribbean food entrees and kits being meal kits consisting primarily of meat; Caribbean style entrees and kits being meal kits consisting primarily of vegetables and meat; Caribbean style entrees and kits being meal kits consisting primarily of fish served with plantains, rice, beans, and peas; Caribbean style entrees and kits being meal kits consisting primarily of meat flavored with jerk; Caribbean inspired appetizers in the nature of fried plantains; Spanish style entrees and kits being meal kits consisting primarily of vegetables and meat; Spanish style entrees and kits being meal kits consisting primarily of seafood and also including rice and pasta; gazpacho being soup; croquetas being meat croquettes; Spanish tapas comprised primarily of meats, cheese, egg products, fruits and vegetables; South American style entrees and kits being meal kits consisting of vegetables and meat; South American style entrees and kits being meal kits consisting primarily of seafood and also including rice and pasta; South American food featuring plantains being prepared entrees consisting primary of plantains; ceviche; South American inspired appetizers in the nature of fried plantains |
| Goods and Services | Herbal supplements; dietary supplements |
| Indication of Colors claimed | The color(s) blue, grey, and white is/are claimed as a feature of the mark. |
| Goods and Services | Retail store services and online retail store services for supplements, packaged meals, ready-to-eat meals, frozen meals, food items, snacks, desserts, and beverages |
| Translation of Words in Mark | The English translation of "AZUL" and "HOGAR Y AMOR" in the mark is "blue" and "home and love". |
| Disclaimer with Predetermined Text | "HOGAR" FOR INTERNATIONAL CLASSES 29, 30, AND 35 |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 13, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 13, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 9, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Evora Group LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Juan Capistrano, CA 92675 |
| Party Name | Evora Group LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | San Juan Capistrano, CA 92675 |
| Event Date | Event Description |
| Saturday, September 16, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 14, 2023 | SOU EXTENSION 1 GRANTED |
| Thursday, September 14, 2023 | SOU EXTENSION 1 FILED |
| Thursday, September 14, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, June 21, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, March 14, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 17, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 17, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 28, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 14, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 13, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, December 13, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 13, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, December 13, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, December 12, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, December 6, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 5, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 5, 2022 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Saturday, June 4, 2022 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Saturday, June 4, 2022 | FINAL REFUSAL E-MAILED |
| Saturday, June 4, 2022 | FINAL REFUSAL WRITTEN |
| Wednesday, May 4, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 3, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 3, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 3, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 3, 2021 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 3, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, October 22, 2021 | ASSIGNED TO EXAMINER |
| Saturday, July 10, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, July 9, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, April 5, 2021 | NEW APPLICATION ENTERED |