Serial Number | 79118219 |
Word Mark | MERRYLADY |
Filing Date | Thursday, August 2, 2012 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Wednesday, August 3, 2022 |
Registration Number | 4405152 |
Registration Date | Tuesday, September 24, 2013 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 9, 2013 |
Goods and Services | Cocoa products, namely, cocoa mixes, cocoa powder and cocoa; chocolate; cakes; bread; wheat flour; ice cream; condiments, namely, mustard, ketchup and mayonnaise; essences for foodstuffs except etheric essences and essential oils, namely, food flavorings and coffee essences for use as substitute for coffee |
Description of Mark | The mark consists of the stylized wording "MERRYLADY" and a design comprising a heart forming the letter "M" in "MERRYLADY". |
Goods and Services | Tinned and canned fruits; fruit, preserved; frozen fruits; dairy products, namely, cream; whipped cream; margarine; fat-containing mixtures for bread slices; pectin for culinary purposes; palm kernel oil for food; jams |
Pseudo Mark | MERRY LADY |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Thursday, June 11, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Thursday, June 11, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Shanghai Hi-Road Food Technology Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | CN |
Party Name | SHANGHAI HI-ROAD FOOD INDUSTRY; CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | CN |
Party Name | SHANGHAI HI-ROAD FOOD INDUSTRY; CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | CN |
Event Date | Event Description |
Monday, February 20, 2023 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Monday, February 20, 2023 | DEATH OF INTERNATIONAL REGISTRATION |
Saturday, March 20, 2021 | TOTAL INVALIDATION PROCESSED BY THE IB |
Friday, February 19, 2021 | GENERIC MADRID TRANSACTION SENT TO IB |
Friday, February 19, 2021 | GENERIC MADRID TRANSACTION CREATED |
Thursday, February 11, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Friday, June 12, 2020 | NOTICE OF CANCELLATION SEC. 71 E-MAILED |
Thursday, June 11, 2020 | CANCELLED SECTION 71 |
Wednesday, June 10, 2020 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, July 18, 2019 | POST REGISTRATION ACTION MAILED - SEC.71 |
Thursday, July 11, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, July 8, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, July 8, 2019 | TEAS SECTION 71 RECEIVED |
Thursday, October 26, 2017 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Thursday, June 19, 2014 | NEW REPRESENTATIVE AT IB RECEIVED |
Thursday, March 6, 2014 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Thursday, February 20, 2014 | FINAL DISPOSITION NOTICE SENT TO IB |
Thursday, February 20, 2014 | FINAL DISPOSITION PROCESSED |
Tuesday, December 24, 2013 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, September 24, 2013 | REGISTERED-PRINCIPAL REGISTER |
Sunday, July 21, 2013 | NOTIFICATION PROCESSED BY IB |
Tuesday, July 9, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, June 19, 2013 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, June 19, 2013 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, June 19, 2013 | NOTICE OF PUBLICATION |
Monday, June 3, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, May 31, 2013 | ASSIGNED TO LIE |
Thursday, May 16, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 15, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, May 14, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, May 14, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, January 1, 2013 | REFUSAL PROCESSED BY IB |
Thursday, December 6, 2012 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, December 6, 2012 | REFUSAL PROCESSED BY MPU |
Wednesday, December 5, 2012 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, December 4, 2012 | NON-FINAL ACTION WRITTEN |
Friday, November 30, 2012 | ASSIGNED TO EXAMINER |
Tuesday, October 16, 2012 | APPLICATION FILING RECEIPT MAILED |
Friday, October 12, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, October 11, 2012 | SN ASSIGNED FOR SECT 66A APPL FROM IB |