Serial Number | 97403624 |
Word Mark | MERRY JUAN'S |
Filing Date | Tuesday, May 10, 2022 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, June 18, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, April 23, 2024 |
Goods and Services | Sugars, honey, tea, coffee, cocoa, frozen confections in the nature of freezer pops, cookies, gummy candies, brownies, chocolates, spice blends, hot chocolate, maple syrup, hot sauce; all of the aforementioned containing hemp with a delta-9 tetrahydrocannabinol (THC) concentration of not more than 0.3 percent on a dry weight basis and not containing CBD |
Goods and Services | Edible oils, coconut oil for food, olive oil for food, vegetable oil for food, margarine, butter; all of the aforementioned containing hemp with a delta-9 tetrahydrocannabinol (THC) concentration of not more than 0.3 percent on a dry weight basis and not containing CBD |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 12, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, May 16, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Bensenville, IL 60106 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Bensenville, IL 60106 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Bensenville, IL 60106 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Bensenville, IL 60106 |
Event Date | Event Description |
Monday, May 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, February 27, 2023 | ASSIGNED TO EXAMINER |
Friday, March 10, 2023 | ASSIGNED TO EXAMINER |
Tuesday, September 5, 2023 | ASSIGNED TO EXAMINER |
Tuesday, September 12, 2023 | NON-FINAL ACTION WRITTEN |
Tuesday, September 12, 2023 | NON-FINAL ACTION E-MAILED |
Tuesday, September 12, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, December 12, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, December 12, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, December 12, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, January 2, 2024 | FINAL REFUSAL WRITTEN |
Tuesday, January 2, 2024 | FINAL REFUSAL E-MAILED |
Tuesday, January 2, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, March 14, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Thursday, March 14, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 14, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, March 14, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Thursday, March 14, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 14, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 18, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 3, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 23, 2024 | PUBLISHED FOR OPPOSITION |
Thursday, April 25, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 18, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |